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Get Spaghetti Squash and Potato Gratin Recipe from Food Network
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Get Fully Loaded Baked Potato Soup Recipe from Food Network
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Soft sour cream cookies with cashews and burned butter frosting. This is the world's best cookie! They immediately disappear after making. Try them, you'll fall in love!
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A light, spicy quick bread recipe that's a great way to use up leftover roasted sweet potatoes.
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Light and fluffy, melt-in-your-mouth buttermilk biscuits are seasoned with savory herbs and kelp.
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Similar to a pound cake, this is a traditional English sponge cake. Top with a citrus glaze or sprinkle with confectioners' sugar before serving.
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These authentic egg-free Australian cookies are made with oats, coconut, and golden cane syrup.
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Great for tacos and quesadillas, these tortillas also have added flavor and fiber from oat bran.
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Get Apple Nut Bread Recipe from Food Network
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These truffles are made with heavy cream, butter, baking chocolate, chocolate chips, and espresso powder.
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Baked corn dogs, a new and improved take on a state-fair snack, put fast, fun food at your fingertips. Be sure to buy ice-pop sticks if you don't have them on hand.