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Get Fried Green Tomato and Crab Salad with Sumac Vinaigrette Recipe from Food Network
Get Fried Green Tomato and Crab Salad with Sumac Vinaigrette Recipe from Food Network
Ingredients:
tomatoes, salt, black pepper, white cornmeal, flour, champagne vinegar, sumac, olive oil
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Get Salad with Citrus Vinaigrette Recipe from Food Network
Get Salad with Citrus Vinaigrette Recipe from Food Network
Ingredients:
shallot, champagne vinegar, citrus, olive oil, endive, frisee, butter lettuce, grapefruit, oranges, beets, chervil, avocado
www.allrecipes.com
Tender chicken breast chunks are mixed with sweet green grapes, diced Swiss cheese, crunchy celery, and minced green onions, and folded into a tangy, creamy dressing.
Tender chicken breast chunks are mixed with sweet green grapes, diced Swiss cheese, crunchy celery, and minced green onions, and folded into a tangy, creamy dressing.
Ingredients:
mayonnaise, salt, poultry, onion powder, garlic powder, black pepper, lemon juice, chicken breast, celery, green onions, water chestnuts, swiss cheese, green grapes
www.allrecipes.com
Colorful and fragrant, this chicken salad makes a super summer supper. Best served the day after making, it's beautiful if served in pineapple 'boats' or a halved cantaloupe or honeydew.
Colorful and fragrant, this chicken salad makes a super summer supper. Best served the day after making, it's beautiful if served in pineapple 'boats' or a halved cantaloupe or honeydew.
Ingredients:
chicken breasts, mayonnaise, curry powder, lemon juice, soy sauce, almonds, green grapes, celery, water chestnuts, pineapple
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Get Creamy Cucumber Salad Recipe from Food Network
Get Creamy Cucumber Salad Recipe from Food Network
Ingredients:
hothouse cucumbers, red onions, milk yogurt, sour cream, white wine vinegar, dill, black pepper
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Get Kinda Sorta Sours Recipe from Food Network
Get Kinda Sorta Sours Recipe from Food Network
Ingredients:
onion, cucumbers, water, cider vinegar, champagne vinegar, sugar, plus, mustard seeds, turmeric, celery seeds, pickling spice, garlic
www.chowhound.com
Mix up a batch of this easy punch recipe made with vodka, orange liqueur, sparkling apple juice, and champagne for your next holiday party.
Mix up a batch of this easy punch recipe made with vodka, orange liqueur, sparkling apple juice, and champagne for your next holiday party.
Ingredients:
apple cider, vodka chilled, orange liqueur, apples, lemons, apple juice, sparkling wine, ice
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Get Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing Recipe from Food Network
Get Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing Recipe from Food Network
Ingredients:
beets, olive oil, orange juice, sugar, goat cheese, champagne vinegar, heavy cream, oranges, baby arugula, red onion
www.allrecipes.com
This unusual Italian dessert salad combines acini di pepe pasta or couscous with grapes, crushed pineapple, Mandarin oranges, and whipped cream.
This unusual Italian dessert salad combines acini di pepe pasta or couscous with grapes, crushed pineapple, Mandarin oranges, and whipped cream.
Ingredients:
pasta, eggs, pineapple, lemon juice, sugar, butter, salt, mandarin oranges, grapes, miniature marshmallows, heavy whipping cream, cherries
www.allrecipes.com
Grapes and garbanzo beans are baked into these savory muffins, creating a sweet Greek and Indian-inspired flavor.
Grapes and garbanzo beans are baked into these savory muffins, creating a sweet Greek and Indian-inspired flavor.
Ingredients:
flour, whole wheat flour, sugar, baking powder, cumin, baking soda, garlic powder, salt, butter, milk, garbanzo beans, lemon, egg, grapes
www.allrecipes.com
Like no other Chicken Salad you have ever had. Orzo pasta, chicken, cantaloupe and grapes are coated with a zesty citrus dressing, and topped with crunchy cashews.
Like no other Chicken Salad you have ever had. Orzo pasta, chicken, cantaloupe and grapes are coated with a zesty citrus dressing, and topped with crunchy cashews.
Ingredients:
pasta, olive oil, orange juice, vinegar, salt, orange, chicken breast, cantaloupe, grapes, fat mayonnaise, cashew, lettuce
cooking.nytimes.com
Broccoli salads are a dime a dozen, but this one, which is adapted from Ashley Christensen's cookbook, "Poole's: Recipes From a Modern Diner," is a game-changing celebration of flavors, colors and textures: broccoli, toasted pecans and red grapes are cloaked in a warm bacon-scallion vinaigrette, then sprinkled with small chunks of sharp white Cheddar Ms Christensen's recipe, which uses the florets as well as the stalks, asks you to blanch the broccoli (cooking it for a few minutes in generously salted boiling water, then shocking it with salted iced water)
Broccoli salads are a dime a dozen, but this one, which is adapted from Ashley Christensen's cookbook, "Poole's: Recipes From a Modern Diner," is a game-changing celebration of flavors, colors and textures: broccoli, toasted pecans and red grapes are cloaked in a warm bacon-scallion vinaigrette, then sprinkled with small chunks of sharp white Cheddar Ms Christensen's recipe, which uses the florets as well as the stalks, asks you to blanch the broccoli (cooking it for a few minutes in generously salted boiling water, then shocking it with salted iced water)
Ingredients:
broccoli, pecan, bacon, olive oil, dijon mustard, red wine vinegar, green onions, grapes, white cheddar