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Salmon and Cheddar cheese are baked together in this simple, yet sophisticated egg pie.
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This Texas sheet cake, made with Baker's German's Sweet Chocolate(R) and topped with a decadent coconut-pecan frosting, is perfect for large birthday parties or family reunions.
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This is much easier than your old-fashioned scratch recipes and it tastes just as good.
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Ukrainian Olha's Varenyky (perogies) These half moons of dough may be filled with a variety of fruits, vegetables, meats and cheeses, although for Christmas Eve potato and cabbage fillings are the favorite.
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A few fresh ingredients combine with canned clams and oysters for a superior seafood bisque.
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A creamy chowder full of shrimp, scallops, and chunks of halibut gets hearty flavor and a touch of sweetness from sweet corn, potatoes, and bacon.
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Bread pudding isn't just for dessert. Enjoy it for breakfast, too!
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This recipe makes an old-style homemade peanut butter fudge, but with goat milk.
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Mushrooms are sauteed in butter, then simmered with milk, flour and soy sauce, creating a creamy gravy. Serve over warm biscuits, rice or pasta.
Ingredients: butter, mushrooms, flour, milk, soy sauce
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Nothing beats homemade wheat bread for hearty sandwiches.
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A savory sauce of mushrooms, sherry, milk and cheese is mixed with poached chicken and layered with egg noodles. Crushed Cornflakes over the top makes a festive, crunchy baked crust.
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Get Pumpkin Pie in Squash Cups Recipe from Food Network