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Get Lake Placid Nachos Recipe from Food Network
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Fresh tomato salsa with green onions, garlic, and cilantro is a refreshing addition to Mexican-inspired meals.
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My boyfriend is right from Mexico, has only been in Canada for a little over a year now. I have never liked Guacamole but he could live off the stuff, so I of...
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This chunky guacamole is paleo-friendly and delicious!
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Get Mango Salsa Recipe from Food Network
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Get Red Pepper Flan Recipe from Food Network
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I often eat this beloved Mexican breakfast dish for dinner Serve the eggs with warm corn tortillas.
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Chiles and pepperjack cheese give this hearty beef and black bean enchilada pie a spicy kick!
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Leftover chicken makes this one-skillet dinner fast and affordable. Serve in a bowl, wrapped in a flour tortilla, or piled on a bed of greens--the possibilities are endless.
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My husband grew up in southern California, and he says this shredded Mexican beef is the best he's ever had. Use it in burritos, tacos, salads and more.
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Frozen hash brown potatoes, bacon, and eggs get a trio of cheeses to make an all-American breakfast casserole.
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Say goodbye to American cheese on white and hello to this grown-up grilled cheese sandwich with jalapeno Jack, mozzarella, and Cheddar cheeses, juicy roma tomato, and fresh basil.