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No eggs or milk on hand? This moist, orange cake is great whether or not you're vegan.
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Orange flavored gelatin is stirred into whipped topping and then folded into a bowl of cottage cheese, crushed pineapple and mandarin oranges. Even better when chilled for an hour.
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Get Orange Sticky Buns Recipe from Food Network
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No ice cream maker is needed for this sherbet made with orange juice and evaporated milk.
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A refreshing twist on a traditional Baked Alaska! Orange sherbet and orange are served in orange shells and topped with a toasted meringue. Wow!
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Fresh orange segments add a pop of color and bright citrus flavor to this spinach, bacon, and red onion salad with a light dressing.
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Using egg whites instead of whole eggs (or yolks) in this batter creates a crispier coating.
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This drink is really refreshing on a hot summer day, however, only adults are allowed to indulge in this liquid feast! Pineapple, orange and ice are blended, and spiked with rum.
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Get Orange Flower Cupcakes Recipe from Food Network
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Thanksgiving orange salad, made with cottage cheese, Cool Whip®, orange Jell-O®, marshmallows, and mandarin oranges is great as a snack, too!
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This sweet and tangy glaze is simple and does wonders for most any seafood, especially tuna and mahi mahi.
Ingredients: orange, lemon, lime, water, sugar, salt
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Bosc Pears make their own light syrup right on the stove top. Add a touch of vanilla and orange liqueur, and you have an elegant fruit dessert.