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Curry powder is the star ingredient in the basting sauce for this delicious, spicy rib roast recipe.
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Serve this classic beef rib roast (prime rib) recipe made with horseradish, herbs, and red wine sauce for a special Christmas meal.
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This classic roast is flavored with tart lemon and savory marjoram a lovely, fragrant combination.
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These Asian-inspired fruit skewers are the perfect dessert for parties and summer barbecues.
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Cover mini pizzas with slices of plum tomatoes for a fresh take on a family favorite; sprinkle mozzarella cheese on top.
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Fragrant rosemary and heady vanilla add an elegant touch to this fruity dessert topping.
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Using the dough for Chinese Steamed Buns, these dim sum are filled with homemade Chinese barbequed pork.
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The secret to this most simple of recipes is in the details-creamy Yukon Gold potatoes, your best extra-virgin olive oil and light, flaky, crunchy Maldon sea salt.
Ingredients: cocktails, alcohol, soups, chocolate
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Pretzel sticks got a magical makeover!
Ingredients: cocktails, alcohol, soups, chocolate
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Lemon grass is often used in Thai cooking. Here, it's adds a less tart lemony taste to tea.
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Onions are caramelized in balsamic vinegar for these beef and brie sandwiches.
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Layers of summer strawberries, fresh whipped cream, and chocolate wafers make an irresistible treat in warm weather.