Search Results (1,460 found)
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Ham and cheese crescents add an easy wow to a weeknight dinner, ready in just 25 minutes.
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Beef brisket, beef broth, and onion soup mix are all you need to make delicious meat for French dip sandwiches.
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Get Steak and Egg Sandwich with Creamed Spinach and Onion Rings Recipe from Food Network
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Honey mustard and bacon bits give this chicken salad sandwich a kick!
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This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Gingersnap cookie sandwiches with a lemon cream filling.
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Update the classic grilled cheese sandwich with bacon, red onion, and avocado pepperjack cheese for a buttery, savory treat.
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"I usually make these sandwiches on days when there isn't enough time to sit down for a proper breakfast," says Sera Pelle, who wraps them in parchment paper for her kids to eat on the go.
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Recipe for Stilton-Pear Crostini Drizzled with Pumpkin Seed Oil, as seen in the October 2008 issue of 'O, The Oprah Magazine.'
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Every college has one: some kind of nasty-fantastic amalgam of cheese and meat and grease and bread and salt and melting awesomeness From freshman year to graduation, you can eat these things twice a week and it will hurt you, but not badly — that is the magic of youth and appetite and America combined After that, such a sandwich must be counted a special treat, and adapted to adult use
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This vegetarian Mexican sandwich recipe has tofu marinated in Mexican hot sauce and grilled, Cotija cheese, smashed black beans, and pickled jalapeños.
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Chocolate sandwich cookie crumbs are combined with cream cheese and dipped in candy coating.