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Chewy, crunchy cookies. If you prefer a more cake-like cookie increase the flour slightly and decrease the cornflakes slightly.
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This is a wonderful version of this classic buttery, sweet pie, but a smidgen of cornmeal and condensed milk are stirred in just before it 's poured into the pie shell and baked.
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Make this the night before and enjoy brunch with your kids rather than catering to them! Also great for taking places because the syrup is built-in.
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Buttermilk is clearly magical with this simple recipe that yields great results. It makes this lovely custard pie ambrosial. Top it with whipped cream and shaved chocolate.
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Get all the great taste of a cheeseburger magically baked in a pie.
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A classic waffle recipe includes basic ingredients you probably already have on hand, creating a perfectly crisp breakfast item.
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This firehouse cornbread has many ingredients in multiples of 3 to keep the recipe quick and easy. Serve with a hearty chili or soup for a full meal.
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Pan-fried razor clams in a crunchy crust make a tasty shellfish appetizer when breaded with coarse Japanese panko bread crumbs. Allow enough additional time before cooking to freeze breaded clams so the coating sticks well.
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Quick and easy cornbread is extra moist with the addition of sour cream to the batter. Serve alongside chili, beans, sandwiches, and more!
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These are very tender cookies. Should you want to alter them for a later date add different flavor extracts. I got this recipe years ago when I was a girl scout.
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Celebrate birthday parties, baby showers, or any other special occasion with these fancy chocolate cake pops that are incredibly fun to eat!
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This lighter version of lemon curd retains all the lemony goodness while cutting down the calories and fat.
Ingredients: eggs, sugar, lemon juice, lemon, butter