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This bread is a holiday favorite in our family. It's very festive and is a wonderful breakfast bread for Thanksgiving and Christmas morning. I like to prepare my bread batter ahead of time and thaw it out the night before I serve it. Just pop it in the oven in the morning and you have fresh breakfast bread. Enjoy!
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This chocolate chip has white and semi-sweet chocolate chips. It will become your favorite chocolate chip cookie recipe yet!
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This is an oatmeal raisin cookie developed to use vegetable oil instead of solid fats. It is a slight modification of one with which I won first place in a company sponsored contest where I work.
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Enjoy this moist and delicious pumpkin chocolate chip bread on a fall day.
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This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. The sweet cinnamon-sugar coating makes them a sure crowd-pleaser!
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The peanut butter in this dough creates a crumbly cookie.
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A giant chocolate chip cookie, baked in a pizza pan.
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An easy pound cake with German, or semi sweet chocolate chips.
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Strawberries brighten this dense whole-wheat banana bread, adding a light berry pizazz.
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Bananas and buttermilk are folded into cupcake batter creating a moist and fluffy treat.
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These light and fluffy chocolate chip cookies are perfectly soft and crunchy at the same time and are ready in less than 20 minutes.
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Milk chocolate chip cookies flavored with coffee liqueur and cinnamon.