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Perfect for family brunch, these verde chilaquiles are tortilla chips blanketed with a spicy tomatillo sauce, shredded chicken, and olives.
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This is in my top five favorite meals of all time. This is the meal I would serve if a French chef was coming to dinner. A very flavorful main dish that your taste buds will be amazed at!
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Get Spinach Arancini Recipe from Food Network
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Get Chocolate-Almond Pizza with Bourboned Raisins and a Cinnamon Sugar Crust Recipe from Food Network
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Pho ga, a Vietnamese chicken noodle soup, is topped with bean sprouts, lime juice, and Sriracha sauce for a refreshing and spicy meal.
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Abundant spices make this better than any restaurant curry I've tasted.
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This recipe for zucchini-chocolate cupcakes with cream cheese icing is a great sweet treat for summer, when lighter desserts are more appealing.
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Get Jalapeno Corn Muffins Recipe from Food Network
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A searing, tongue igniting tuna melt that will satisfy the spicy food lover in your house. Served best with a pale ale (may need more than one to douse the flames on this bad boy). Feel free to adjust ingredients as desired.
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Try a new summery take on grilled salmon served with a warm bacon and sweet corn relish.
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This pumpkin cake has just the right amount of spice and taste real good on an Fall day. I like it with a cup of Spiced Green Tea or just a cup of coffee it reminds...