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On the table in 15 minutes, this simple tuna sauce served over steamed broccoli is perfect for a busy weeknight meal.
On the table in 15 minutes, this simple tuna sauce served over steamed broccoli is perfect for a busy weeknight meal.
www.allrecipes.com
Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic Buddha bowl.
Frozen corn and bell peppers meet with precooked brown rice and refried beans for a quick, tasty fajita version of the classic Buddha bowl.
www.delish.com
Recipe By: Grace Parisi
Recipe By: Grace Parisi
www.chowhound.com
Crispy on the outside and chewy on the inside, these little rice cakes make a great starter, side or even main dish for any meal. Keeping the elements separate...
Crispy on the outside and chewy on the inside, these little rice cakes make a great starter, side or even main dish for any meal. Keeping the elements separate...
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Get Fish Taco Recipe from Food Network
Get Fish Taco Recipe from Food Network
Ingredients:
cloves, cilantro leaves, limes, cumin, salt, black pepper, tequila, olive oil, flour tortillas, flour, lard, cool water, heavy cream, buttermilk, chipotle chile
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Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Get Salmon Two Ways with Caper Sauce Recipe from Food Network
Ingredients:
salmon, panko breadcrumbs, parsley, dill, garlic, olive oil, potato, onion, red bell pepper, smoked salmon, capers, pumpernickel bread, red wine vinegar, dijon mustard, shallot, salt, cucumber, tomatoes, red onion, butter, lemon
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Roasted chile peppers and tomatillos from the sun-kissed Saint Charles Mesa flavor this hearty shredded pork chili made in a pressure cooker.
Roasted chile peppers and tomatillos from the sun-kissed Saint Charles Mesa flavor this hearty shredded pork chili made in a pressure cooker.
Ingredients:
cumin, coriander, cilantro, garlic, italian seasoning, cayenne pepper, fennel seed, pork, olive oil, chicken broth, rose wine, chile peppers, tomatillos, onion, cloves, tomatoes, salt, black pepper, potato starch, water
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This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer.
This version of Texas caviar mixes black beans and pinto beans instead of black-eyed peas with jalapeno peppers, cilantro, red onion and bell peppers. Serve with scoop-style tortilla chips to make a zesty crowd-pleasing party appetizer.
www.delish.com
Both full-flavored elements of this dish are exquisite on their own, but prepare for a beautiful combination of flavors and textures when eating the two together.
Both full-flavored elements of this dish are exquisite on their own, but prepare for a beautiful combination of flavors and textures when eating the two together.
Ingredients:
olive oil, garlic, salt, yellow onion, red pepper, red pepper flakes, cumin, coriander seed, orange juice, kidney beans, tomatoes, serrano chile, coriander leaf
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Get Tyler's Texas Chili Recipe from Food Network
Get Tyler's Texas Chili Recipe from Food Network
Ingredients:
peppers, oregano, paprika, coriander, cumin seed, chili powder, olive oil, onions, beef chuck, cloves, chipotle chile, jalapeno pepper, tomatoes, cinnamon, sugar, masa harina, mexican chocolate
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Get Lobster Cape Cod Style with Assorted Dips Recipe from Food Network
Get Lobster Cape Cod Style with Assorted Dips Recipe from Food Network
Ingredients:
butter, tarragon, lemon, mango, ginger, jalapeno chile, basil leaves, canola oil, rice vinegar, salt, garlic, egg yolk, lemon juice, pepper, olive oil, wasabi, soy sauce, live lobsters
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Jumbo Lump Crab Cake recipe courtesy of Bally's Steakhouse, Las Vegas.
Jumbo Lump Crab Cake recipe courtesy of Bally's Steakhouse, Las Vegas.
Ingredients:
shallots, red bell pepper, green pepper, yellow pepper, parsley, chives, tarragon, egg yolks, mayonnaise, dijon mustard, blue crab, dungeness crab, bread crumbs, tomatoes, shallot, horseradish, olive oil, champagne vinegar, herbs, garlic, lemon, mustard, paprika