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For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
For a beautiful, flavorful cold salad and a wonderful variation from the standards, try this easy and delicious couscous. Shrimp and tomatoes are tossed with couscous and feta cheese, then dressed in a garlic vinaigrette. Always a hit, and never goes to waste.
Ingredients:
couscous, water, olive oil, apple cider vinegar, dijon mustard, cumin, garlic, red bell pepper, bell pepper, shrimp, tomatoes, parsley, feta cheese
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Get Apple Pie Recipe from Food Network
Get Apple Pie Recipe from Food Network
Ingredients:
smith apples, lemon, sugar, butter, pie pastry, pastry flour, salt, baking powder, water, cider vinegar
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Get Packin' A Punch Broccoli Slaw Recipe from Food Network
Get Packin' A Punch Broccoli Slaw Recipe from Food Network
Ingredients:
carrots, broccoli slaw, jalapeno, red onion, cider vinegar, lime, salt, sugar, red pepper flakes, black pepper, olive oil
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Get Who Loves Ya Baby-Back? Recipe from Food Network
Get Who Loves Ya Baby-Back? Recipe from Food Network
Ingredients:
pork, brown sugar, salt, chili powder, black pepper, cayenne pepper, jalapeno, old bay, thyme, onion powder, white wine, white wine vinegar, worcestershire sauce, honey, cloves
cooking.nytimes.com
This recipe started out as something else I had in my pantry a bag of mixed sprouted lentils – black, green, and brown I cooked them with the intention of making dal, but I so liked the integrity of the cooked lentils – green and black lentils remain intact even after they soften – that I didn’t want to mash them
This recipe started out as something else I had in my pantry a bag of mixed sprouted lentils – black, green, and brown I cooked them with the intention of making dal, but I so liked the integrity of the cooked lentils – green and black lentils remain intact even after they soften – that I didn’t want to mash them
Ingredients:
butternut squash, balsamic vinegar, olive oil, lentils, ginger, turmeric, onion, water, red wine vinegar, dijon mustard, cumin seeds, walnut oil, parsley
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Get Fresh Tomato Dressing Recipe from Food Network
Get Fresh Tomato Dressing Recipe from Food Network
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This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish.
This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish.
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Finally, a real Danish dough for making Danish pastries just like the bakery. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Try different preserves, pie fillings, and custards for filling.
Finally, a real Danish dough for making Danish pastries just like the bakery. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. Try different preserves, pie fillings, and custards for filling.
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Soft pretzel dough is rolled around hot dogs, sprinkled with salt and baked until golden brown. Now you can experience the pretzel dogs from the mall at home!
Soft pretzel dough is rolled around hot dogs, sprinkled with salt and baked until golden brown. Now you can experience the pretzel dogs from the mall at home!
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Tiramisu is a classic Italian dessert. Ladyfinger cookies are dipped in coffee, then layered with mascarpone (a rich Italian cream cheese) and dusted with cocoa powder. It might become your new favorite dessert!
Tiramisu is a classic Italian dessert. Ladyfinger cookies are dipped in coffee, then layered with mascarpone (a rich Italian cream cheese) and dusted with cocoa powder. It might become your new favorite dessert!
Ingredients:
egg yolks, sugar, mascarpone cheese, egg whites, heavy cream, kirschwasser, brewed coffee, cocoa
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Creamy avocado and bright lemon juice are great partners in this colorful cabbage slaw with hemp seeds and is perfect for Mardi Gras parties.
Creamy avocado and bright lemon juice are great partners in this colorful cabbage slaw with hemp seeds and is perfect for Mardi Gras parties.
