Search Results (26,113 found)
Steak au Poivre Recipe
Steak au Poivre Recipe
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mixed peppercorns, strip steaks, vegetable oil, shallot, cognac, beef stock, heavy cream, green peppercorns
The Smithfield Porkinator Sandwich
The Smithfield Porkinator Sandwich
www.allrecipes.com
An easy, delicious sandwich that everyone is sure to love. It combines the taste of fresh pork, BBQ and ranch all on a tasty ciabatta sandwich roll.
Ingredients: peppercorn, salad dressing, barbecue sauce, vegetable oil, yellow onion, ham, cheddar cheese, smoked bacon
Green Garlic, Potato and Leek Soup Recipe
Green Garlic, Potato and Leek Soup Recipe
cooking.nytimes.com
A very pale green springtime cousin of vichyssoise, this purée is comforting when served hot, refreshing when cold.
Ingredients: green garlic, olive oil, leeks, celery rib, yukon gold, water, bouquet garni, parsley chervil
Butterflied Trout in Lemon Caper Butter
Butterflied Trout in Lemon Caper Butter
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Ingredients: trout, butter, lemons, capers, dry white wine, lemon juice, parsley leaves, olive oil, crusts
Peanut Sauce Recipe
Peanut Sauce Recipe
www.chowhound.com
This classic peanut sauce recipe is great for summer rolls, cold noodles, or salad.
Ingredients: peanut butter, water, hoisin sauce, lime juice, soy sauce, sugar, garlic, sesame oil
Chipotle-Garlic Edamame
Chipotle-Garlic Edamame
www.delish.com
Instead of pairing soybeans with the usual Asian flavors, this recipe calls for chipotle chiles (they add smoky flavor) and cumin.
Ingredients: cocktails, alcohol, soups, chocolate, edamame, olive oil, chipotle, garlic, cumin, seafood, green bean, chili
Fish and Rice Packets
Fish and Rice Packets
www.allrecipes.com
The flavors of white fish, green olives, rice, and fresh orange mingle in these individual parchment packets that make serving a breeze.
Ingredients: rice, chicken broth, orange, salt, black pepper, cod, olive oil, almonds, parsley
Indonesian Pork Noodle Bowl
Indonesian Pork Noodle Bowl
www.allrecipes.com
Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.
Ingredients: vermicelli, olive oil, garlic, red pepper flakes, cabbage, celery, green onions, soy sauce
Homemade Rye Bread
Homemade Rye Bread
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Ingredients: yeast, sugar, butter, egg, milk, salt, rye flour, flour, caraway seeds, vegetable oil
Whiskey-Glazed Steak with Shoestring Potatoes
Whiskey-Glazed Steak with Shoestring Potatoes
www.delish.com
Steak-frites, goin' up on a weeknight.
Ingredients: potatoes, olive oil, gruy, butter, skirt steak, flour, whiskey, beef broth, heavy cream, parsley
Paella
Paella
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Ingredients: olive oil, chicken thighs, cloves, green pepper, tomato, rice, saffron, chicken, prawns, squid, garnish
Ashley's Chicken Katsu with Tonkatsu Sauce
Ashley's Chicken Katsu with Tonkatsu Sauce
www.allrecipes.com
Panko (Japanese bread crumbs) crusted fried chicken breasts with a sweet Tonkatsu dipping sauce. Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes.
Ingredients: worcestershire sauce, ketchup, soy sauce, vegetable oil, flour, bread crumbs, egg, bone, green onion