Search Results (13,638 found)
cooking.nytimes.com
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
www.delish.com
To save time, you can buy rotisserie chicken (about three pounds) for this recipe. Remove the skin before shredding the meat; you should have about six cups.
To save time, you can buy rotisserie chicken (about three pounds) for this recipe. Remove the skin before shredding the meat; you should have about six cups.
Ingredients:
butter, onion, carrots, flour, dry white wine, tarragon, green beans, yellow squash, heavy cream, chicken
www.chowhound.com
A simple cake that still looks impressive, with layers of butter cake, tangy mascarpone cream, and fresh berries.
A simple cake that still looks impressive, with layers of butter cake, tangy mascarpone cream, and fresh berries.
Ingredients:
flour, baking powder, plus, butter, sugar, eggs, milk, mascarpone cheese, heavy cream, almond extract
www.foodnetwork.com
Get Apple Cider Beignets with Butter-Bourbon Dipping Sauce Recipe from Food Network
Get Apple Cider Beignets with Butter-Bourbon Dipping Sauce Recipe from Food Network
Ingredients:
sugar, butter, bourbon, cider vinegar, salt, heavy cream, canola oil, egg, apple cider, flour, apples
www.allrecipes.com
Chicken breast meat is browned, then simmered in a creamy sauce flavored with roasted red peppers, sun-dried tomatoes, and basil, and served over hot penne pasta for an elegant but easy main dish.
Chicken breast meat is browned, then simmered in a creamy sauce flavored with roasted red peppers, sun-dried tomatoes, and basil, and served over hot penne pasta for an elegant but easy main dish.
Ingredients:
olive oil, chicken breast, cloves, heavy cream, tomato pesto, red peppers, basil, cayenne pepper, penne
www.allrecipes.com
Pork chops coated in oatmeal are cooked with mushrooms in a creamy maple sauce.
Pork chops coated in oatmeal are cooked with mushrooms in a creamy maple sauce.
Ingredients:
egg, heavy cream, pork, oats, vegetable oil, butter, onion, garlic, maple syrup, mushrooms, basil leaves
www.foodnetwork.com
Get Grilled Cheese with Apple and Bacon Recipe from Food Network
Get Grilled Cheese with Apple and Bacon Recipe from Food Network
Ingredients:
tomatoes, cherry tomatoes, olive oil, cloves, onions, chicken stock, bay leaves, butter, basil, heavy cream
www.foodnetwork.com
Get Jacques Torres's Crepes with Caramelized Pears Recipe from Food Network
Get Jacques Torres's Crepes with Caramelized Pears Recipe from Food Network
www.foodnetwork.com
Get Seafood Hot Dogs with Sweet Mustard Sauerkraut Recipe from Food Network
Get Seafood Hot Dogs with Sweet Mustard Sauerkraut Recipe from Food Network
Ingredients:
egg whites, scallops, heavy cream, shrimp, bass, salmon, canola oil, red onion, sauerkraut, mustard, tarragon
www.delish.com
This is more than just a chocolate cake. Thin crepes are layered with cinnamon-spiked chocolate and caramely dulce de leche to produce a showstopping torte.
This is more than just a chocolate cake. Thin crepes are layered with cinnamon-spiked chocolate and caramely dulce de leche to produce a showstopping torte.
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Roasted-Potato Fennel Soup Recipe from Food Network
Get Roasted-Potato Fennel Soup Recipe from Food Network
Ingredients:
potatoes, olive oil, garlic, salt, black pepper, yellow onions, fennel bulb, chicken stock, heavy cream