Search Results (24,159 found)
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A Thai-inspired dish that's a great alternative to takeout.
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Yummy cinnamon toast makes a great breakfast meal or a snack!
Ingredients: bread, margarine, sugar, cinnamon
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Get Crispy Golden Sauteed Fish Recipe from Food Network
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Traditional frosting and filling for German Chocolate cake.
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Get Peanut Butter Cookie Dough Truffles Recipe from Food Network
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Get Mac And Four Cheeses Recipe from Food Network
cooking.nytimes.com
One of the beauties of layer cake is that you can do much of the work in advance The cake layers can be baked one day ahead, wrapped tightly and kept at room temperature The frosting can be made up to a week ahead, wrapped tightly and refrigerated (bring it back to room temperature before using)
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This smooth, spicy shrimp bisque uses coconut milk to offset its heat.
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A long-time favorite in Sweden, and a treat all Swedish children learn to make as one of their first cooking projects, these no-bake chocolate morsels combine rolled oats with sugar, cocoa, butter or margarine, coffee and melted chocolate. Rolled in coconut flakes, they're ready to pop in your mouth.
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This Filipino dessert uses young coconut meat (buko) as a creamy base.
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Drink a coconut cream pie-flavored martini for a fancy and sweet dessert that doesn't taste like alcohol but still packs a punch.
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Make homemade vegan truffles made with Medjool dates, almonds, cocoa nibs, and coconut for a tasty, quick-and-easy treat.