Search Results (14,186 found)
The Ultimate Fig and Gruyere Grilled Cheese Recipe | Foodal
The Ultimate Fig and Gruyere Grilled Cheese Recipe | Foodal
foodal.com
Forget cheddar or American – the best fig and Gruyere grilled cheese is going to blow your mind. The sweet, savory flavor combo is a whole new way to lunch.
Ingredients: sandwich, butter, crusty bread, fig jam, goat cheese, gruyere cheese
Cheese honey sandwich with fresh fig and nuts - SooFoodies
Cheese honey sandwich with fresh fig and nuts - SooFoodies
soofoodies.com
Golden crispy bread lavishly spread with cheese. Luxurious topping of fresh fig, honey stripes and healthy mix of nuts. Simple, yet, amazingly delicious.
Ingredients: olive oil, bread, spread, fig, honey, nut
Freekeh figs in citrus sauce - The Jewish Chronicle - The Jewish Chronicle
Freekeh figs in citrus sauce - The Jewish Chronicle - The Jewish Chronicle
www.thejc.com
Seasonal figs are filled with a hearty grain-based stuffing for a Succot special dish
Ingredients: fig, freekeh, olive oil, white onion, cumin, cinnamon, pomegranate molass, mint leafe, sage, garlic, lemon, orange, thyme, date
Chevre, Fig and Honey Pizzas Recipe | Co+op
Chevre, Fig and Honey Pizzas Recipe | Co+op
www.grocery.coop
This pizza is a lovely mix of sweet and savory, and showcases the Mediterranean flavors of figs and tangy cheese.
Ingredients: naan bread, fig, red wine, honey, black pepper, thyme
Chia Seed Pudding with Roasted Figs and Fresh Mint
Chia Seed Pudding with Roasted Figs and Fresh Mint
bloomcooking.com
Indulge in a nutritious and delicious chia seed pudding with roasted figs and fresh mint for a savory breakfast. Perfect for gluten-free diets and rich in fiber and omega-3s!
Ingredients: seed, cinnamon, almond milk, fig, mint leafe, honey
Prosciutto Wrapped Fig Pouches - Prosciutto Di Parma
Prosciutto Wrapped Fig Pouches - Prosciutto Di Parma
parmacrown.com
A prosciutto wrapped fig dish is a classic appetizer, and for good reason. Try them wrapped up in little pouches with Parma to make them even better.
Ingredients: red wine, fig, sugar, gorgonzola, chive, fruit
Fig & Pistachio Pinwheels (Canapé / Buffet) – Borna Foods
Fig & Pistachio Pinwheels (Canapé / Buffet) – Borna Foods
www.bornafoods.com
Ultra-flaky fig and pistachio pinwheels perfect for canapés or buffets—light, crunchy, and satisfying for all guests! Recipe from Borna Foods.
Ingredients: puff pastry, agave, fig, kernel, vanilla, almond milk
Organic Fig Almond Frangipani Tart - Organic Authority
Organic Fig Almond Frangipani Tart - Organic Authority
www.organicauthority.com
This is such a simple tart to make, especially if you have fig, apples and almonds laying around.
Ingredients: almond, sugar, butter, egg yolk, flour, vanilla bean
Sticky Fig & Stilton Crostini - Yeo Valley Organic
Sticky Fig & Stilton Crostini - Yeo Valley Organic
www.yeovalley.co.uk
Savor creamy Stilton and fig-stuffed ciabatta crostini, baked to perfection with a hint of vinegar reduction. Perfect for a decadent appetizer.
Ingredients: balsamic vinegar, water, sugar, fig, stilton, ciabattum
Figgy Coffee Cake Muffins - Cooking Restored
Figgy Coffee Cake Muffins - Cooking Restored
ec2-44-228-7-37.us-west-2.compute.amazonaws.com
Figs symbolize the beginning of fall for me. That's why it's only fitting that I'm kicking off fall with my figgy coffee cake muffins.
Ingredients: fig, butter, sugar, egg, flour, baking powder, salt, milk, vanilla, cinnamon, brown sugar, nutmeg
National Dish of St. Lucia Green Fig and Saltfish - National Dishes of the World
National Dish of St. Lucia Green Fig and Saltfish - National Dishes of the World
nationalfoods.org
Green Fig and Saltfish (Green figs are the local name for green bananas) is the National Dish of St. Lucia. This dish has its roots in...
Ingredients: salt, green banana, oil, bell pepper, onion, pimento pepper, chive, clove, thyme, black pepper, parsley
Dulce de higos or figs in syrup recipe - Laylita's Recipes
Dulce de higos or figs in syrup recipe - Laylita's Recipes
www.laylita.com
Dulce de higos or fig preserves in spiced syrup are made by cooking ripe figs in a syrup of panela/piloncillo or brown cane sugar and spices.
Ingredients: fig, panela