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Get Roast Beef Debris Recipe from Food Network
Get Roast Beef Debris Recipe from Food Network
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This crowd-pleasing, easy casserole is made with chicken, almonds, pimento peppers, celery, and Cheddar cheese and can be served hot or cold.
This crowd-pleasing, easy casserole is made with chicken, almonds, pimento peppers, celery, and Cheddar cheese and can be served hot or cold.
Ingredients:
chicken, mayonnaise, celery, water chestnuts, almonds, pimento peppers, onion, lemon juice, salt, black pepper, cheddar cheese, fried onions
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Get Rolfs Original Swiss Cheese Fondue Recipe from Food Network
Get Rolfs Original Swiss Cheese Fondue Recipe from Food Network
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Layers of green beans, creamy soup, browned ground beef and pork and - of course - tater tots! An easy, tasty casserole.
Layers of green beans, creamy soup, browned ground beef and pork and - of course - tater tots! An easy, tasty casserole.
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I love making this as an appetizer if we're planning on having a heavy dinner - it's a light healthful treat made with papaya, tomato and red pepper in a lovely papaya seed dressing. Awesome with pieces of fresh baguette, crackers or tortilla chips.
I love making this as an appetizer if we're planning on having a heavy dinner - it's a light healthful treat made with papaya, tomato and red pepper in a lovely papaya seed dressing. Awesome with pieces of fresh baguette, crackers or tortilla chips.
Ingredients:
papaya, plum tomato, red onion, red bell pepper, basil leaves, sugar, red wine vinegar, vegetable oil, mustard, green onions, french baguette
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The original tuna sandwich.
The original tuna sandwich.
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New Orleans chef John Besh shows Food Network Magazine how to make a Gulf Coast favorite: baked oysters.
New Orleans chef John Besh shows Food Network Magazine how to make a Gulf Coast favorite: baked oysters.
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French vanilla ice cream lightly coated with Irish cream liqueur, then bathed in hot brewed coffee. A sweet, creamy coffee treat.
French vanilla ice cream lightly coated with Irish cream liqueur, then bathed in hot brewed coffee. A sweet, creamy coffee treat.
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Cooked without oil in a non-stick skillet, this beef and veggie stir fry with broccoli, sugar snap peas, and ginger is server over hot cooked rice.
Cooked without oil in a non-stick skillet, this beef and veggie stir fry with broccoli, sugar snap peas, and ginger is server over hot cooked rice.
Ingredients:
broccoli florets, sugar snap peas, red bell pepper, carrots, water, sirloin, ginger, garlic, teriyaki sauce, red pepper, rice, peanuts
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Get Stir-Fry with Shiitaki and Chicken Recipe from Food Network
Get Stir-Fry with Shiitaki and Chicken Recipe from Food Network
Ingredients:
carrot, broccoli florets, cauliflower, chicken breasts, olive oil, cloves, gingerroot, soy sauce, chili, red bell pepper, mushrooms, shiitake mushrooms, spinach, zucchini, scallions
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Get Pat's Broccoli and Chicken Stir-Fry Recipe from Food Network
Get Pat's Broccoli and Chicken Stir-Fry Recipe from Food Network
Ingredients:
soy sauce, orange juice, brown sugar, wine vinegar, cornstarch, sesame oil, red pepper flakes, peanut oil, chicken thighs, ginger, cloves, green onions, broccoli florets
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When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!