Search Results (3,060 found)
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Lightly seasoned with butter and garlic, these shrimp cook up in your smoker in just 30 minutes, letting the smoky flavor shine through.
Lightly seasoned with butter and garlic, these shrimp cook up in your smoker in just 30 minutes, letting the smoky flavor shine through.
Ingredients:
shrimp, cajun, olive oil, butter, garlic, red pepper flakes, black pepper, lemon peel, thyme
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Get Mexican Smoked Chile Marinade Recipe from Food Network
Get Mexican Smoked Chile Marinade Recipe from Food Network
Ingredients:
orange juice, lime juice, chipotles, cloves, orange, oregano, cumin seeds, wine vinegar, pepper, salt
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This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!
Ingredients:
butter, onion, flour, garlic powder, skim milk, romano cheese, green peas, mushrooms, smoked salmon, penne
cooking.nytimes.com
This recipe is by Trish Hall and takes 12 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 12 hours 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
smoked fish
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Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
Ingredients:
salt, rib roast, olive oil, black pepper, garlic powder, rosemary, thyme, onion powder, paprika, cayenne pepper
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If you love home-smoked meats, try this simple and savory chicken thigh recipe made with a dry-rub spice mix.
If you love home-smoked meats, try this simple and savory chicken thigh recipe made with a dry-rub spice mix.
Ingredients:
salt, black pepper, red pepper flakes, paprika, garlic powder, thyme, oregano, chicken thighs, wood chips
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Get Whole Smoked Goat Neck Recipe from Food Network
Get Whole Smoked Goat Neck Recipe from Food Network
Ingredients:
curry, soy sauce, fish sauce, chili powder, onion powder, garlic powder, brown sugar, black pepper, sugar, cayenne, celery seed, goat, butter, cilantro, cherries, white wine, jasmine rice, chicken stock, coconut milk, ghee
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Get Tony's Smoked Beef Brisket Recipe from Food Network
Get Tony's Smoked Beef Brisket Recipe from Food Network
Ingredients:
paprika, sugar, onion powder, garlic salt, celery, black pepper, lemon pepper, mustard, cayenne, thyme, brisket
cooking.nytimes.com
This recipe is by Dana Bowen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Dana Bowen and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
catfish, cream cheese, sour cream, shallots, capers, caper juice, garlic, tabasco, pepper
cooking.nytimes.com
This brisket is pretty close to Nirvana for Texas barbecue fanatics who rely on backyard equipment No smoker is needed, no mops or mesquite — just time and fire and a reliable thermometer The long, low smoke replicates the results of the bigger, hotter pits used in Central Texas: fork-tender, peppery meat, each bite bathed in drippings and juice
This brisket is pretty close to Nirvana for Texas barbecue fanatics who rely on backyard equipment No smoker is needed, no mops or mesquite — just time and fire and a reliable thermometer The long, low smoke replicates the results of the bigger, hotter pits used in Central Texas: fork-tender, peppery meat, each bite bathed in drippings and juice
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This super-easy and unique oyster stuffing is made with smoked oysters.
This super-easy and unique oyster stuffing is made with smoked oysters.
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Get Cedar Plank-Smoked Salmon Recipe from Food Network
Get Cedar Plank-Smoked Salmon Recipe from Food Network