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Sweet onions are whisked together with sour cream and eggs, flavored with leek soup mix and finished with shredded Monterey Jack cheese.
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Caramelizing onions takes time, but is worth it in this recipe where the onions and apple cider deliver a comforting taste of autumn in a warm bowl of soup.
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This soup can be frozen for up to three months; to serve, defrost, and warm on the stove, over low heat. The soup gets its rich taste from caramelized onions.
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Get Bourbon Onion Dip Recipe from Food Network
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Get Mom's Onion Rings Recipe from Food Network
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Get French Onion Soup Recipe from Food Network
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Get French Onion Tart Recipe from Food Network
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Get French Onion Dip Recipe from Food Network
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This is a fast, simple recipe for hamburgers that have a special flavor.
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Get Fried Onion Dip Recipe from Food Network
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Get Caramelized Onion Dip Recipe from Food Network
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This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.