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I am an accomplished Thai cuisine cook and an up and coming authentic Chinese cook. I lived in Bangkok Thailand for over 5 years so I am very familiar with how...
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Slow-cooked pork simmers in a Thai-inspired peanut sauce with red bell peppers until tender.
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Prawns are served with a delicious salsa made with bananas, cucumbers, and an exotic blend of flavorings.
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A spicy and refreshing drink.
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This versatile cucumber and cream cheese spread is a big deal in Louisville, Kentucky. Try it on crackers, bread, or vegetables.
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Classic restaurant flavors in a recipe that's super-easy to make at home.
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This recipe, inspired by Starbucks Green Tea Frappuccino®, blends matcha green tea powder, milk, vanilla syrup, and ice for a delicious cold drink.
Ingredients: milk, matcha, ice, vanilla, whipped cream
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This spicy beef curry is best served with plain basmati rice or eaten with naan or pita bread. It can be made on the stovetop, in a slow cooker, or in a pressure cooker.
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This simple ground beef and potato skillet dish uses Mexican-inspired ingredients to produce delicious results.
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Crabmeat is combined with curry powder, Swiss cheese, mayo, and lemon juice in this quick and easy, crowd-pleasing appetizer.
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Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!