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Fern's tuna casserole has all the fixings for a night of comfort food just like grandma used to make. Potato chips sprinkled over bubbling egg noodles in cream of mushroom soup makes everyone happy.
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Tuna is mixed with mayonnaise, balsamic vinegar, pickle, and onion in these tasty, crispy tuna melt sandwiches made in a panini press.
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Get Mediterranean Tuna Melts Recipe from Food Network
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These tuna patties feature a surprise twist addition of salmon flavor to deliver a milder-flavor in your seafood burger. Kids and adults love the crispy outside.
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Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.
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Get Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette Recipe from Food Network
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A colorful corn salad made with bell peppers and onions tossed with a creamy dressing receives an extra crunch with the addition of Fritos®.
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This elegant salad, comprised of mandarin orange segments, diced Brie and chopped macadamias atop mixed salad greens, is perfect for entertaining!
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Spring greens are blended with banana, pear, walnuts, and grapes in this energy elixir smoothie that is quick and easy to put together.
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This is a simple cold German potato salad made with a creamy dressing, hard-cooked eggs and hot dogs. Great for a summer picnic.
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Get Yellow Chile Spring Rolls and Tropical Fruit Salad Recipe from Food Network
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Shredded Cheddar cheese, Miracle Whip® dressing, and crumbled bacon add delicious flavor to a classic potato salad.