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Get Taffy Recipe from Food Network
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This homemade white hot chocolate mix makes a creamy, rich, and delicious drink, perfect for cold days or to give as a food gift for the holidays!
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This mint flavored cheesecake filling is sandwiched between a rich chocolate crust and a layer of chocolate and mint chips. They are sure to please the whole family.
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These vegan pumpkin spice cookies, made with almond milk, pumpkin, and vegetable oil, are quick and easy to prepare during the holidays.
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Instead of making individual biscuits or multiple layers, Tim Love simply pours the batter into a 9-by-13-inch baking pan.
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Get Espresso Nightcap with Vanilla Whipped Cream Recipe from Food Network
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Not your typical apple pie! Cinnamon chips are scattered throughout the pie and in the streusel, giving the apples the cinnamon flavor they deserve.
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This recipe is by Molly O'Neill and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: milk, vanilla bean, egg yolks, sugar
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Turn ordinary nut mix into a delicate balance of sweetness and spice with a dusting of cocoa, cayenne, and vanilla.
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Here's an easy side dish for your Thanksgiving dinner: Butternut Squash with Walnuts and Vanilla! It's an unexpected combo that works beautifully.
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Get Vanilla and Black Pepper Pork Loin Recipe from Food Network
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Get Vanilla Birthday Cake with Chocolate Frosting Recipe from Food Network