Search Results (7,799 found)
cooking.nytimes.com
This recipe is by Rena Coyle and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Rena Coyle and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Mozzarella cheese melts over olives, hot pepper sauce and avocados inside these quick-and-crunchy triangles.
Mozzarella cheese melts over olives, hot pepper sauce and avocados inside these quick-and-crunchy triangles.
www.foodnetwork.com
Get Shrimp Po' Boy with Horseradish Remoulade Recipe from Food Network
Get Shrimp Po' Boy with Horseradish Remoulade Recipe from Food Network
Ingredients:
flour, yellow cornmeal, seafood, buttermilk, sriracha, egg, shrimp, butter, cherry tomatoes, lettuce, red onion, mayonnaise, capers, horseradish, lemon juice, pickle relish, apple cider vinegar, mustard, shallot
www.allrecipes.com
Lamb meat, potatoes, and carrots are the basic ingredients in this great stew.
Lamb meat, potatoes, and carrots are the basic ingredients in this great stew.
www.allrecipes.com
This colorful, sweet and tangy canned relish is made of yellow summer squash, green and red peppers, and onions. It's a great way to store your garden's bounty for later on, and a jar makes a great gift.
This colorful, sweet and tangy canned relish is made of yellow summer squash, green and red peppers, and onions. It's a great way to store your garden's bounty for later on, and a jar makes a great gift.
Ingredients:
yellow squash, onion, red bell peppers, green bell peppers, salt, sugar, vinegar, celery seeds, mustard seeds
www.delish.com
If you love buffalo chicken, you'll freak out over these buffalo chicken taquitos. Feel free to swap flour tortillas for corn tortillas.
If you love buffalo chicken, you'll freak out over these buffalo chicken taquitos. Feel free to swap flour tortillas for corn tortillas.
Ingredients:
rotisserie chicken, cream cheese, ranch dressing, buffalo sauce, blue cheese, corn tortillas, scallions
www.allrecipes.com
Enjoy our caramel pudding layered with Sea Salt Caramel Sauce in this Italian-inspired budino.
Enjoy our caramel pudding layered with Sea Salt Caramel Sauce in this Italian-inspired budino.
Ingredients:
brown sugar, corn starch, salt, egg yolks, milk, butter, vanilla, caramel sauce, chocolate, corn syrup, whipping cream
www.chowhound.com
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
Ingredients:
chicken carcass, olive oil, water, carrot, celery, yellow onion, thyme, bay leaf, black peppercorns, flour, milk, egg, salt, herbs, butter, chicken, egg whites, italian parsley, lemon juice, salt plus
www.chowhound.com
A hearty and healthy fall or winter soup from the Spotted Pig's April Bloomfield, filled with celery root, potatoes, fennel, carrots, turnips, and parsnips.
A hearty and healthy fall or winter soup from the Spotted Pig's April Bloomfield, filled with celery root, potatoes, fennel, carrots, turnips, and parsnips.
Ingredients:
olive oil, yellow onion, jerusalem artichokes, parsnips, yukon gold, carrot, celeriac, fennel bulb, turnip, salt plus, vegetable broth, lemon juice, rosemary, red pepper flakes
www.foodnetwork.com
Get Brown Sugar Skirt Steak with Succotash Recipe from Food Network
Get Brown Sugar Skirt Steak with Succotash Recipe from Food Network
Ingredients:
brown sugar, skirt steak, tomatoes, sour cream, cumin, zest, olive oil, corn shucked, red onion, peas, cilantro
www.chowhound.com
This beer cocktail recipe is a mixture of pineapple juice, Yellow Chartreuse, and amber ale.
This beer cocktail recipe is a mixture of pineapple juice, Yellow Chartreuse, and amber ale.
www.chowhound.com
This recipe for baked tortilla chips brushes corn or flour tortillas lightly with oil and bakes them until golden brown and crispy.
This recipe for baked tortilla chips brushes corn or flour tortillas lightly with oil and bakes them until golden brown and crispy.