Search Results (10,606 found)
www.delish.com
Healthy yet hearty, this vegetarian dish of lightly pan-fried crispy tofu and buttery soft sweet potatoes is a meal that will leave you feeling satisfied.
Healthy yet hearty, this vegetarian dish of lightly pan-fried crispy tofu and buttery soft sweet potatoes is a meal that will leave you feeling satisfied.
Ingredients:
sweet potatoes, tofu, cornmeal, oregano, salt, black pepper, sugar, canola oil, butter, brown sugar
www.allrecipes.com
A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
Ingredients:
butter, onion, flour, milk, salt, dry mustard, black pepper, elbow macaroni, cheddar cheese, american cheese
www.delish.com
Put an Italian spin on your stuffing with this recipe using focaccia bread, pine nuts, sundried tomatoes, and marinated artichoke hearts.
Put an Italian spin on your stuffing with this recipe using focaccia bread, pine nuts, sundried tomatoes, and marinated artichoke hearts.
Ingredients:
bread, pine nuts, olive oil, onion, garlic, tomatoes, marinated artichoke, basil, vegetable stock, salt, black pepper
www.allrecipes.com
This rum and vodka-spiked smoothie will knock you off your feet!
This rum and vodka-spiked smoothie will knock you off your feet!
Ingredients:
strawberries, bananas, raspberries, strawberry yogurt, lemonade, ice, vodka, rum, whiskey, cherry vodka
cooking.nytimes.com
Here is a simple, excellent one-pot recipe for a midweek feast, full of rich flavor, with a sauce that you won't want to waste It came to The Times in 2014 via the Twitter account of Andrew Zimmern, the chef and globe-trotting television personality who thrills to home cooking when he's not at work, which is not often His then wife, Rishia Zimmern, adapted it from Martha Stewart, and he put it on the social network: âBrown 8 thighs, 3 C shallots
Here is a simple, excellent one-pot recipe for a midweek feast, full of rich flavor, with a sauce that you won't want to waste It came to The Times in 2014 via the Twitter account of Andrew Zimmern, the chef and globe-trotting television personality who thrills to home cooking when he's not at work, which is not often His then wife, Rishia Zimmern, adapted it from Martha Stewart, and he put it on the social network: âBrown 8 thighs, 3 C shallots
Ingredients:
bone, flour, salt, black pepper, butter, shallots, white wine, dijon mustard, tarragon, cherry tomatoes
www.allrecipes.com
This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.
This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.
Ingredients:
oil, water, egg, flour, baking powder, salt, bread, swiss cheese, turkey, ham, black pepper, confectioners sugar
www.allrecipes.com
Mashed potatoes mixed with chopped ham and fresh chives are shaped into cakes and baked until golden brown and crisp.
Mashed potatoes mixed with chopped ham and fresh chives are shaped into cakes and baked until golden brown and crisp.
Ingredients:
yukon gold, onion, butter, salt, black pepper, eggs, ham, chives, bread crumbs, parmesan cheese
www.allrecipes.com
Cooked eggplant is mixed into an egg, breadcrumb, cheese, and veggie mixture, chilled and then shaped into tiny balls. They 're double dipped in flour and fried in oil until crusty and delicious.
Cooked eggplant is mixed into an egg, breadcrumb, cheese, and veggie mixture, chilled and then shaped into tiny balls. They 're double dipped in flour and fried in oil until crusty and delicious.
Ingredients:
salt, eggplant, onion, green bell pepper, bread crumbs, eggs, cheddar cheese, paprika, black pepper, flour, vegetable oil
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.
These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.
Ingredients:
garlic, lamb, goat cheese, chipotle peppers, rosemary, maple syrup, salt, black pepper, olive oil, buns
www.allrecipes.com
For this satisfying dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork and ham. They are then laid on a bed of sauerkraut and simmered to completion. This is the best stuffed cabbage recipe I've ever tried.
For this satisfying dish, cabbage leaves are stuffed with a seasoned mixture of rice, ground beef, pork and ham. They are then laid on a bed of sauerkraut and simmered to completion. This is the best stuffed cabbage recipe I've ever tried.
Ingredients:
cabbage, beef, pork, ham, white rice, onion, egg, garlic powder, salt, black pepper, sauerkraut, tomato juice
www.allrecipes.com
Zucchini stuffed with sausage, three cheeses and diced tomatoes. A delicious combination.
Zucchini stuffed with sausage, three cheeses and diced tomatoes. A delicious combination.
Ingredients:
pork sausage, zucchini, eggs, colby cheese, cottage cheese, cheese, onion, italian seasoning, salt, black pepper, garlic salt, tomatoes