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The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.
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Get Coffee Bananas Foster Recipe from Food Network
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Get Jack's Best Pals Master BBQ Sauce Recipe from Food Network
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Get Tony's Chocolate Pecan Pie Recipe from Food Network
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Get Vanilla-Bourbon Milkshakes with Spicy Chocolate-Dipped Pretzel Rods Recipe from Food Network
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Ground beef, bow-tie pasta, and veggies are baked into a creamy, cheesy casserole for a comfort food weeknight dinner.
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Fresh sweet potatoes, cinnamon, and brown sugar make this pie a rich, sumptuous treat any time of year.
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Instant brown rice, smoked sausage, and canned cooked chicken help get this easy jambalaya to your dinner table quickly.
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Southwestern flavors blend with spicy mustard for a zippy alternative to deep-fried fries. Feel free to increase the cayenne, red pepper, and chili powder if you like them spicier. You won't want to let the ketchup bottle near the table!
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Tuck a couple of these oatmeal cookies with the taste of apple crisp into your kid's lunchbox. Or grab one for a nice easy snack or breakfast on the run. They're made with whole wheat flour, oats, chopped apple, and apple butter for flavor.
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All the flavors of a cinnamon roll with pecans are together in this cinnamon roll cookie recipe. Drizzle caramel over each cookie!
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This zucchini bread is made with both whole wheat and all-purpose flour and flavored with lemon juice.