Search Results (7,770 found)
www.simplyrecipes.com
This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party. Made with lump crab meat, cream cheese, and mayo. Make it ahead and then bake until bubbly when you're ready to serve!
This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party. Made with lump crab meat, cream cheese, and mayo. Make it ahead and then bake until bubbly when you're ready to serve!
Ingredients:
cream cheese, mayonnaise, lemon juice, water, green onions, parsley, horseradish, worcestershire sauce, tabasco, almonds, crab meat
www.simplyrecipes.com
Easy-to-make summer dessert with mixed berries and a brown sugar almond crumble topping.
Easy-to-make summer dessert with mixed berries and a brown sugar almond crumble topping.
Ingredients:
blueberries, tapioca, sugar, lemon, flour, brown sugar, cinnamon, ginger, butter, almonds
cooking.nytimes.com
This is a typical Greek summer pie, filled with fragrant herbs and grated zucchini I like to make it with phyllo dough, but it’s also delicious in a yeasted olive oil crust.
This is a typical Greek summer pie, filled with fragrant herbs and grated zucchini I like to make it with phyllo dough, but it’s also delicious in a yeasted olive oil crust.
www.foodnetwork.com
Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Get Y Not Buckwheat Flatbread with Spicy Hummus and Vegetables Recipe from Food Network
Ingredients:
yeast, sugar, water, olive oil, bread flour, buckwheat flour, salt, chickpeas, cloves, chipotle puree, lemon juice, tahini, goat cheese
cooking.nytimes.com
The sweetness of the oven-blasted pumpkin, together with the salty intensity of the feta, the bitterness of the radicchio and the sour, subtle heat of the red onion, is a model of harmonious simplicity.
The sweetness of the oven-blasted pumpkin, together with the salty intensity of the feta, the bitterness of the radicchio and the sour, subtle heat of the red onion, is a model of harmonious simplicity.
Ingredients:
pumpkin, vegetable oil, red onion, juice, pine nuts, peanut oil, pumpkinseed, feta cheese, radicchio
www.delish.com
It's time to meet the food mashup you never even knew you needed.
It's time to meet the food mashup you never even knew you needed.
Ingredients:
limes, frank, rotisserie chicken, plum tomatoes, red onion, cilantro, tortilla chips, black beans, monterey jack, cheddar cheese, avocado, sour cream
www.simplyrecipes.com
Ginger pineapple fried rice, a perfect use for leftover rice, makes a delicious side dish for shrimp, pork, or chicken.
Ginger pineapple fried rice, a perfect use for leftover rice, makes a delicious side dish for shrimp, pork, or chicken.
www.allrecipes.com
Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- flavored with sage.
Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- flavored with sage.
Ingredients:
bone, cornbread, bread, eggs, onion, salt, black pepper, sage, chicken broth, chicken soup, margarine
www.chowhound.com
A tangy, spicy Spanish tomato sauce.
A tangy, spicy Spanish tomato sauce.
Ingredients:
tomatoes, olive oil, yellow onion, garlic, paprika, red pepper flakes, water, salt plus, bay leaf, sugar, sherry vinegar
www.foodnetwork.com
Get California Roll Recipe from Food Network
Get California Roll Recipe from Food Network
Ingredients:
juice, avocado, nori, sushi rice, sesame seeds, cucumber, rice, water, rice vinegar, sugar, salt
www.foodnetwork.com
Get Fajita Butterfly Shrimp with Cilantro Rice Recipe from Food Network
Get Fajita Butterfly Shrimp with Cilantro Rice Recipe from Food Network
Ingredients:
shrimp, bell pepper, red bell pepper, green bell pepper, red onion, garlic, cumin, chili powder, olive oil, cilantro, brown rice
cooking.nytimes.com
Here is an easy, fast recipe for an appetizer redolent with the deep flavors of summer Wait until the caponata is finished before toasting the bread (The New York Times)
Here is an easy, fast recipe for an appetizer redolent with the deep flavors of summer Wait until the caponata is finished before toasting the bread (The New York Times)
Ingredients:
olive oil, spanish onion, cloves, eggplant, tomatoes, golden raisins, capers, crusty bread, basil