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Ziti and Italian sausage baked with mushrooms, onion, celery, mozzarella and a simple tomato sauce.
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Tomato sauce, cannelini beans, navy beans and ditalini pasta are seasoned with parsley, basil and oregano in this chunky soup.
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Shrimp, mushrooms, and noodles are stir-fried in sesame oil, creating a quick Asian-inspired dinner.
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Tempeh is sauteed with soy sauce, lime juice and lots of veggies including green bell peppers and spinach. Chopped green chile peppers and cilantro add a fresh kick. Serve with tortillas, refried beans and rice.
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The inclusion of tempeh adds a good measure of protein to this spicy enchilada casserole.
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Onions are caramelized in balsamic vinegar for these beef and brie sandwiches.
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Get Big Blue Buffalo Jala' Poppers Recipe from Food Network
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You're going to want to try these brownie cups with everything: Ice cream, mousse, cereal...
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This traditional Singaporean dish is a savory mix of tasty noodles, Chinese broccoli, and pork.
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This is a perfect steak. I use tenderloins but any cut you like will work fine. It has a tangy sweet crust and then a rich port wine and cranberry glaze. I...
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Fresh grouper is my absolute favorite. It is a mild fish and this recipe may entice even those who don't like fish to make it a favorite. The recipe is super easy and can be served with a minimum preparation and cooking time. Perfect for a warm summer evening supper. Garnish with lemon twists and parsley before serving.