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This recipe for Thousand Island Dressing is anything but usual, and is perfect for your next Reuben sandwich or grilled bratwurst.
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Get Emeril's Southwest Seasoning: Recipe from Food Network
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You'll never guess what the secret ingredient is in this sweet and spicy pico de gallo-style salsa: tequila!
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Get Guacamole Recipe from Food Network
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Get Slow Cooker Pulled Turkey Sandwiches Recipe from Food Network
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Get Chicken Tamales Recipe from Food Network
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Chicken thighs are pounded thin and marinated in your favorite teriyaki sauce, then rolled into delicious bundles with ham and cheese. The panko bread crumbs add a nice crunch.
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Stew meat slow cooked with bacon and onion in a savory sauce of brown sugar, vinegar, mustard, ketchup and spices.
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Get Miso Noodles with Seared Ahi Tuna Recipe from Food Network
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Get Copycat Kung Pao Spaghetti Recipe from Food Network
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This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pinto Bean Salsa Salad Recipe from Food Network