Search Results (9,116 found)
cooking.nytimes.com
This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Without a bone to contend with, you'll be shoveling these in your mouth by the handful.
Without a bone to contend with, you'll be shoveling these in your mouth by the handful.
Ingredients:
flour, eggs, italian bread, butter, cloves, parmesan, parsley, red pepper flakes, chicken breasts
www.chowhound.com
An elegant rack of lamb recipe with a crispy breadcrumb coating flavored with honey, mustard, rosemary, and garlic.
An elegant rack of lamb recipe with a crispy breadcrumb coating flavored with honey, mustard, rosemary, and garlic.
Ingredients:
bone, vegetable oil, garlic, anchovy, butter, panko, italian parsley, rosemary, dijon mustard, honey
www.allrecipes.com
This soup is made rich with egg yolk and sour cream. It is quick and easy to prepare, and beautiful to serve with a garnish of fresh parley.
This soup is made rich with egg yolk and sour cream. It is quick and easy to prepare, and beautiful to serve with a garnish of fresh parley.
Ingredients:
bacon, margarine, onions, flour, water, vegetable bouillon, potatoes, egg yolks, sour cream, parsley
www.chowhound.com
A comfort-food recipe for mini turkey meatloaf.
A comfort-food recipe for mini turkey meatloaf.
Ingredients:
onion, breadcrumbs, parsley, worcestershire sauce, salt, oregano, turkey, egg white, ketchup, hot sauce
www.foodnetwork.com
Get Roasted Lamb with Mint Chimichurri Recipe from Food Network
Get Roasted Lamb with Mint Chimichurri Recipe from Food Network
Ingredients:
lamb, olive oil, mint leaves, parsley leaves, oregano, cloves, serrano pepper, lime juice
cooking.nytimes.com
This recipe is an adaptation of a classic Provençal dish A roasted red pepper filled with a flavorful combination of canned tuna, capers, anchovy and lemon juice makes a satisfying and healthy meal for one.
This recipe is an adaptation of a classic Provençal dish A roasted red pepper filled with a flavorful combination of canned tuna, capers, anchovy and lemon juice makes a satisfying and healthy meal for one.
Ingredients:
red bell pepper, garlic, anchovy, capers, water, lemon juice, olive oil, yogurt, parsley
www.allrecipes.com
Flavorful enough for a celebration but easy enough for the everyday.
Flavorful enough for a celebration but easy enough for the everyday.
Ingredients:
beef, mozzarella cheese, ricotta cheese, parmesan cheese, parsley, egg, spaghetti, water, lasagna noodles
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, parsley, thyme, rosemary, lemon, orange, garlic, red pepper flakes, yukon gold
www.foodnetwork.com
Get Cranberry-Stuffed Pork Chops Recipe from Food Network
Get Cranberry-Stuffed Pork Chops Recipe from Food Network
Ingredients:
butter, celery, scallions, cranberries, sage, potato bread, chicken broth, parsley, bone, heavy cream
www.allrecipes.com
Slow cooked chicken is cheesy, creamy, and fantastic when served over hot spaghetti.
Slow cooked chicken is cheesy, creamy, and fantastic when served over hot spaghetti.
Ingredients:
chicken breast, water, salad dressing, garlic, cream cheese, chicken soup, mushrooms, spaghetti, parsley