Search Results (10,000 found)
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Moist and chewy with the wonderful combination of chocolate and peanut butter.
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These are chewy, soft and smooth, not the crispy texture of regular chocolate chip cookies.
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If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.
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Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.
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Classic chocolate chip cookies bake up browned and tender on sheets of parchment paper.
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Orange zest and cinnamon enliven this dense yet eggless carrot cake that swaps refined sugar for honey and butter for thick, creamy yogurt.
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Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors.
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Chewy oatmeal raisin cookies with lots of flavor. You can also substitute 1/2 cup of wheat germ in place of some of the oatmeal, for a different flavor.
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These cookies change flavors if you change the flavor of the pudding and or the flavor of the chips. They are very cake-like in texture.
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Great Bar recipe that is good with ice cream, or sold at a bazaar! Pureed squash can be used in place of the pumpkin.
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This is a strange name for a cake, but it is very good.
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A delicious chocolate cookie, wrapped around a surprise candy center!