Search Results (8,711 found)
cooking.nytimes.com
This recipe is a project that can be time- and labor-intensive You need to dig a hole in your yard and build a fire in that hole to cook the beans An important note: Failing to dig the hole, and using your oven instead, will result in beans that lack bona fides but are 98 percent as good as the ones that guy cooked in a hole in his yard
This recipe is a project that can be time- and labor-intensive You need to dig a hole in your yard and build a fire in that hole to cook the beans An important note: Failing to dig the hole, and using your oven instead, will result in beans that lack bona fides but are 98 percent as good as the ones that guy cooked in a hole in his yard
www.foodnetwork.com
Get Waffle Maker Pizza Recipe from Food Network
Get Waffle Maker Pizza Recipe from Food Network
www.allrecipes.com
Fall flavors of apple and caramel in a chewy oatmeal cookie.
Fall flavors of apple and caramel in a chewy oatmeal cookie.
Ingredients:
flour, baking soda, salt, apple pie, brown sugar, butter, applesauce, egg, vanilla, oats, caramel, apple
www.foodnetwork.com
Get Chocolate-Raspberry Waffle Cake Recipe from Food Network
Get Chocolate-Raspberry Waffle Cake Recipe from Food Network
Ingredients:
chocolate cake, raspberries, confectioners sugar, mascarpone cheese, vanilla, heavy cream, chocolate chips
www.allrecipes.com
This casserole is a good way to use your colored Easter eggs that the Easter Bunny brought your kids!
This casserole is a good way to use your colored Easter eggs that the Easter Bunny brought your kids!
Ingredients:
eggs, butter, white onion, swiss cheese, chicken soup, milk, yellow mustard, salt, dill weed, black pepper, rye bread
www.delish.com
Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
Home cooks can easily replicate the sous-vide technique by simmering the steaks in a resealable plastic freezer bag at a low temperature.
Ingredients:
vegetable oil, garlic, beef tenderloin, shallots, rosemary, thyme, kaffir lime, orange, fish sauce, thai chiles, butter, olive oil
www.allrecipes.com
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
This is a tasty dense falafel that contains no eggs. Serve on pitas with tzatziki or tahini sauce with lettuce and tomato.
Ingredients:
garbanzo beans, onion, cloves, cilantro, parsley, cumin, turmeric, baking powder, bread crumbs, salt, black peppercorns, vegetable oil
cooking.nytimes.com
This recipe is by Maura Egan and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Maura Egan and takes 3 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
octopus, bay leaves, olive oil, lemon juice, parsley, capers, gelatin, black olives, tomatoes
www.chowhound.com
I just started cooking Vegan meals and I am also allergic to soy, so it is very hard for me to cook nutritious, Vegan meals that have enough protein, fiber and...
I just started cooking Vegan meals and I am also allergic to soy, so it is very hard for me to cook nutritious, Vegan meals that have enough protein, fiber and...
Ingredients:
quinoa, cabbage, zucchinis, chili peppers, beans, tomato sauce, onion, cloves, olive oil, garlic powder
www.allrecipes.com
Quail cooked in savory spices with vegetables in a tagine for a change from the usual.
Quail cooked in savory spices with vegetables in a tagine for a change from the usual.
www.allrecipes.com
Stir-fried rice noodles with chicken, cabbage and carrots. It will remind you of Island Fiestas!
Stir-fried rice noodles with chicken, cabbage and carrots. It will remind you of Island Fiestas!
Ingredients:
rice noodles, vegetable oil, onion, cloves, chicken breast, cabbage, carrot, soy sauce, fruit
www.foodnetwork.com
Get Prosciutto-Wrapped Scallops Recipe from Food Network
Get Prosciutto-Wrapped Scallops Recipe from Food Network
Ingredients:
tomatoes, basil leaves, black olives, olive oil, scallops, salt, black pepper, prosciutto, arugula, balsamic vinegar