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The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling.
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Get NFC Shrimp Recipe from Food Network
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Get Garlic and Herb Tomatoes Recipe from Food Network
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This dish was inspired the Frango ao Vinho Branco my uncle Mateus recently made for a large family gathering. I wanted to try to make something as flavorful...
cooking.nytimes.com
Brian Bistrong, the chef of the clubby TriBeCa restaurant the Harrison, ushers in spring with lamb cooked to a perfect pink and fork-mashed peas that have been simmered in pan drippings and tossed with torn mint leaves Add a pile of potatoes roasted with rosemary and garlic for a meal that couldn't be more simple, or sublime And if your carving skills are shaky, practice on a cantaloupe.
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Recipe By: Grace Parisi
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Get 4-Hour Lamb Recipe from Food Network
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Get Sunny's Spicy Tomato Dip Recipe from Food Network
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The comforting side dish of mashed potatoes gets an upgrade with creamy additions of blue cheese and heavy cream in this quick and easy recipe.
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Get Tartar de Kamaji Recipe from Food Network