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Make a signature cocktail: Mash up a pile of raspberries with mint, vodka, and Prosecco for drinks that will awaken your palate (and your table's palette).
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Boneless chicken breasts, carrots and wild rice mix simmer to tenderness in a creamy chicken gravy.
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Get Snowman Punch Recipe from Food Network
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Decadent brownies are made with four varieties of chocolate and Guinness® beer for a rich, irresistible St. Patrick's day dessert.
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These tiered mini cakes are as fun to make as traditional s'mores.
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Delicious chocolate cheesecake swirled in creamy vanilla batter and layered on a crumbly chocolate graham cracker crust.
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Another popular name for this favorite mix is "puppy food". Chow down; it's doggone good!
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Le Bernardin pastry chef Michael Laiskonis serves this milk-chocolaty dessert in an eggshell with caramel foam; it's known as "the egg." It's just as good in ramekins, topped with a simple caramel sauce blended with maple syrup.
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This old-fashioned candy recipe is light and airy, which is the reason it is called 'sea foam'.
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Get Ice Cream Cookie Sundaes Recipe from Food Network
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Bananas are filled with peanut butter and chocolate, then roasted in the coals of a campfire!
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Get Liberty Chocolates Recipe from Food Network