Search Results (23,566 found)
www.allrecipes.com
A wonderfully elegant and easy pork tenderloin dish with a creamy herbed wine sauce. Very rich, without all of the fat and calories! Serve with garlic mashed potatoes. A wonderful dish.
A wonderfully elegant and easy pork tenderloin dish with a creamy herbed wine sauce. Very rich, without all of the fat and calories! Serve with garlic mashed potatoes. A wonderful dish.
Ingredients:
vegetable oil, carrots, pork tenderloin, flour, basil, parsley, black pepper, beef bouillon, cream, dry white wine
www.foodnetwork.com
Get Grilled Shrimp with Grapefruit BBQ Sauce Recipe from Food Network
Get Grilled Shrimp with Grapefruit BBQ Sauce Recipe from Food Network
Ingredients:
rice, grapefruit juice, ketchup, dijon mustard, brown sugar, chili powder, cumin, olive oil, jumbo shrimp, scallions
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Get Grilled Fennel with Grilled Jalapeno Sauce Recipe from Food Network
Get Grilled Fennel with Grilled Jalapeno Sauce Recipe from Food Network
www.chowhound.com
Love making this in the summer to spoon on top of fish, grilled chicken, and steak.
Love making this in the summer to spoon on top of fish, grilled chicken, and steak.
www.delish.com
Nutty sautéed chicken dipped in a creamy mustard sauce delivers nicely varied textures and flavors. Using cornstarch rather than flour makes the crust especially crisp.
Nutty sautéed chicken dipped in a creamy mustard sauce delivers nicely varied textures and flavors. Using cornstarch rather than flour makes the crust especially crisp.
Ingredients:
pecans, cornstarch, thyme, paprika, salt, egg, water, chicken breasts, cooking oil, mayonnaise, dijon mustard, white wine vinegar, sugar, parsley
www.allrecipes.com
This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004.
This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004.
www.delish.com
If you are a fan of pure and simple old-fashioned desserts, this dish is for you. The praline sauce takes it to the next level.
If you are a fan of pure and simple old-fashioned desserts, this dish is for you. The praline sauce takes it to the next level.
www.allrecipes.com
Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato.
Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato.
www.allrecipes.com
I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great.
I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great.
Ingredients:
white wine vinegar, white wine, shallots, wasabi, soy sauce, butter, olive oil, cilantro leaves, tuna steaks
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Get Ed Mitchell's Eastern Carolina Barbecue Sauce Recipe from Food Network
Get Ed Mitchell's Eastern Carolina Barbecue Sauce Recipe from Food Network
cooking.nytimes.com
If you don’t feel like cooking on a hot summer day, you can enjoy plain cold tofu with a dipping sauce Or you can sear it quickly in a pan or grill it This recipe and the others that follow it this week make enough sauce or marinade for a pound of tofu.Spread this sweet and pungent peanut sauce on seared, grilled or uncooked tofu
If you don’t feel like cooking on a hot summer day, you can enjoy plain cold tofu with a dipping sauce Or you can sear it quickly in a pan or grill it This recipe and the others that follow it this week make enough sauce or marinade for a pound of tofu.Spread this sweet and pungent peanut sauce on seared, grilled or uncooked tofu
www.foodnetwork.com
Get Grilled Salmon with Chinese Barbeque Sauce Recipe from Food Network
Get Grilled Salmon with Chinese Barbeque Sauce Recipe from Food Network
Ingredients:
canola oil, garlic, ginger, green onion, red pepper flakes, orange juice, hoisin sauce, soy sauce, honey, sesame oil, salmon steaks, baby spinach