Search Results (988 found)
cooking.nytimes.com
If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance The finished tart keeps well for a couple of days too
If you are a fan of lemon curd or the classic French tarte au citron, you will love this cranberry version To minimize kitchen time, make it in stages, preparing the crust and curd a day or two in advance The finished tart keeps well for a couple of days too
www.delish.com
This sweet bread pudding is wonderful with a scoop or two of creamy vanilla ice cream.
This sweet bread pudding is wonderful with a scoop or two of creamy vanilla ice cream.
www.allrecipes.com
My son makes these bars for camping trips and soccer tournaments.
My son makes these bars for camping trips and soccer tournaments.
Ingredients:
flour, whole wheat flour, walnuts, salt, baking powder, shortening, brown sugar, eggs, vanilla, granola, cranberries
www.allrecipes.com
I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!
I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!
Ingredients:
applesauce, vegetable oil, eggs, flour, sugar, baking soda, cinnamon, salt, cranberries, pecans
www.chowhound.com
This is a healthy, moist and gluten free Christmas Cake (fruit cake).
This is a healthy, moist and gluten free Christmas Cake (fruit cake).
Ingredients:
orange, eggs, agave nectar, almond extract, blanched almond, salt, baking soda, cranberries, apricots, pistachios, walnuts
www.allrecipes.com
A great cranberry twist on traditional nut tassies. These delightful fall tarts are baked in a mini muffin pan to stunning perfection. Perfect for parties and cookie trays.
A great cranberry twist on traditional nut tassies. These delightful fall tarts are baked in a mini muffin pan to stunning perfection. Perfect for parties and cookie trays.
www.allrecipes.com
This delicious, colorful slaw is tart, sweet, and perfect for the holidays!
This delicious, colorful slaw is tart, sweet, and perfect for the holidays!
Ingredients:
coleslaw mix, sweet onion, celery, cranberries, walnuts, white vinegar, sugar, vegetable oil, salt, dry mustard
www.allrecipes.com
This cranberry orange quick bread is great for breakfast or a snack.
This cranberry orange quick bread is great for breakfast or a snack.
Ingredients:
flour, sugar, baking powder, salt, baking soda, butter, orange juice, orange, egg, cranberries, walnuts
www.allrecipes.com
Delicious Passover specialty that's easy and can be served with either meat or dairy dinners! Can also be made ahead and cooked later.
Delicious Passover specialty that's easy and can be served with either meat or dairy dinners! Can also be made ahead and cooked later.
Ingredients:
crackers, eggs, sugar, salt, lemon juice, applesauce, smith apples, cranberries, cinnamon
www.allrecipes.com
Chill this ramen broccoli slaw for an hour in its simple, sweet, and sour vinaigrette and you have a satisfyingly crunchy and easy coleslaw.
Chill this ramen broccoli slaw for an hour in its simple, sweet, and sour vinaigrette and you have a satisfyingly crunchy and easy coleslaw.
Ingredients:
noodles, apple cider vinegar, sugar, olive oil, salt, black pepper, coleslaw mix, cranberries
www.allrecipes.com
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla.
Ingredients:
flour, sugar, baking powder, baking soda, egg whites, eggs, vanilla, almonds, cranberries
www.chowhound.com
This is a perfect steak. I use tenderloins but any cut you like will work fine. It has a tangy sweet crust and then a rich port wine and cranberry glaze. I...
This is a perfect steak. I use tenderloins but any cut you like will work fine. It has a tangy sweet crust and then a rich port wine and cranberry glaze. I...
Ingredients:
beef tenderloins, garlic, olive oil, red wine vinegar, allspice, thyme, anjou pear, gorgonzola cheese, bread crumbs, walnuts, port wine, cranberries, shallot, butter