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Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational.
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Crab cakes made with Greek nonfat yogurt are mini bites of bliss. A fun, festive appetizer!
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An easy slow cooker split pea soup recipe.
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It's high-protein, healthy image and sheer affordability has driven chicken to the top of the meat menu in most households, while roasting it gets the most votes for the tastiest method.
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Get Roasted Whole Black Bass Recipe from Food Network
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Make your own garlic ranch dressing using mayonnaise, buttermilk, hard-boiled eggs, and plenty of garlic powder.
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Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
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Recipe for Penne with Tuna, Plum Tomatoes, and Black Olives, as seen in the October 2009 issue of O, The Oprah Magazine.
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A spin on crab salad, these towers are dressed up with shrimp and tangerine.
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Get Low-Fat Clam Chowder Recipe from Food Network
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Get Primavera Orzo Recipe from Food Network
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Hang onto those last lazy summer days with this easy recipe for roasted plum tomatoes, seasoned with fresh herbs and baked with feta cheese.