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Get Beef Stew with Spinach Pitas Recipe from Food Network
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This recipe for ranch-dressing-flavored cashews tosses roasted nuts with a buttermilk, garlic, onion, and chive spice mix for an addictive snack.
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The best marinara sauce doesn't require hours of simmering. All you need is an hour in the oven.
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This lush, stewlike dish is made with firm, creamy cannellini beans.
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Feijoada is a dish introduced by the Portuguese both to Brazil and West Africa. The Brazilian version is the 'cassic' version of the dish and the Mozambican version...
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Bitter herbs – the maror – are part of the Seder ritual, symbolizing the bitterness of slavery experienced by the Jews in Egypt Endive, romaine and chicory (for which I’ve substituted radicchio) are present on many Sephardic ritual platters, but often they also appear in salads served with the meal This can be served as a separate course or as a side dish.
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Get Linguine with Red Clam Sauce Recipe from Food Network
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A meatless lasagna made with ricotta, parmesan and mozzarella cheese.
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Submarine sandwiches with shredded pork sirloin, provolone cheese and fresh herbs are baked until hot and cheese is melted. Great recipe for the slow cooker!
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Classic hummus gets a little kick with the addition of peppery arugula. Serve this as a dip or sandwich spread.
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Keep those good Thanksgiving feelings going after the holiday with this hearty turkey and rice soup.
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Make vegetarian beans from dried to refried in less than an hour with the quick-and-easy help of your Instant Pot®.