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Get Fajita Butterfly Shrimp with Cilantro Rice Recipe from Food Network
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Toss the corn and peppers with a little oil and thyme and let them roast for a few minutes before adding the fish. In no time at all, you will have a delicious dinner with only one pan to wash.
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Get Grilled Pineapple-Jicama Salsa Recipe from Food Network
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This is, by far, the best macaroni salad I've ever put into my mouth. It has a perfect blend of sweetness and tartness, and it is so pretty with all of the multi-colored veggies. Be ready for this to disappear before you put it on the table! I have six children, and it is all I can do to keep them from nibbling on it while I'm mixing it up!
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Ratatouille seems like a lot of preparation, but it doesn't have to be with this easy recipe.
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Get Cheese Ravioli with Red Pepper Sauce Recipe from Food Network
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A delicious combination of cheeses highlighted by the sweet and spicy flavor of roasted red pepper. I promise you'll love it! Roll in chopped nuts if you do not prefer parsley.
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Spice up your usual chicken kabobs with Chef John's recipe for chorizo and chicken skewers--the perfect way to grill this summer!
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Michel Nischan pickles the carrots, celery, and peppers before tossing them with the rest of the salad.
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Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
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Get Sunny's Nunya Business Instant Rice and Pesto Recipe from Food Network
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This crowd-pleasing nacho-taco-salad made with cauliflower is perfect for your next summer picnic or potluck.