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I had to buy Guinness and ice cream on the same day and my weird friend suggested that I try making an ice cream float. The experiment was a success!
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Get 20 Cloves of Garlic Roasted Game Hens Recipe from Food Network
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Yellow cake bars are frosted with a shortening and evaporated milk filling in this homage to the famous snack cakes.
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Get "Soup to Nuts" Coconut Soup with Caramelized Nuts Recipe from Food Network
cooking.nytimes.com
For me, a dinner party is a chance to try all those recipes that serve as bedside reading For dessert, I dug around my cookbook collection and decided on a Moroccan rice pudding (or roz bil hleeb) from Paula Wolfert, made with almond milk and orange flower water.
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This pungent garlic, basil, and tomato sauce will delight the senses. The goat cheese is the perfect creamy complement to an already delightful dish!
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End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
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A small amount of savory white miso paste gives New Englandstyle clam chowder a Japanese accent. Parsley oil adds flavor.
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These flavor-packed spuds, while time-consuming, are scene-stealing delicious.
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Nobody can resist these saffron marinated cubes of chicken once they've been grilled to golden perfection.
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Chef John's savory sausage and milk gravy is just right for biscuits, fried chicken, and country-fried steak.
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Get Fresh Peach Crostata Recipe from Food Network