Search Results (1,462 found)
cooking.nytimes.com
Chutneys are often made with unripe or dried fruit; they always include vinegar, sugar and spices This recipe, with ripe fruit, offers a two-toned flavor: sweet and tropical offset by sultry spices and the heat of chilies It’s welcome in a grilled-cheese sandwich, stirred into mayonnaise or yogurt for a quick dip or spread, or alongside any curry or daal
cooking.nytimes.com
As elegant as they are delicious, poached pears are a splendid finish to dinners dressy or plain Here, the poaching syrup is red wine, honey and good cold-weather spices: cloves, cinnamon and star anise Look for pears that are ripe but still firm, and if you can, choose pears that have stems — they make for a more attractive dish
www.chowhound.com
Add a little spice to those cold winter nights-Spiced Wine or Vin Brule'. Recipes vary from region to region-but this is our favorite!
Ingredients: red wine
www.allrecipes.com
Coconut and rice milk are flavorful and hearty substitutes for vegan eggnog. Stir together with maple syrup and cinnamon for a tasty treat.
www.allrecipes.com
Pumpkin puree is the key ingredient in this moist bundt cake topped with a luscious rum-cream cheese glaze. It will give any pumpkin pie a run for its money!
www.chowhound.com
Inspired by some holiday classics giving a twist for holiday entertaining.
www.chowhound.com
Nothing tastes better after being out in the winter’s cold than a Hot Buttered Rum. This version of the traditional recipe comes from ProductWhore.net, a Michigan...
www.foodnetwork.com
Get Rum Glazed Pork Tenderloin with Grilled Pineapple Relish Recipe from Food Network
www.allrecipes.com
Coconut and pineapple bring a Caribbean vibe in this baked coconut French toast with pineapple-rum sauce.
www.foodnetwork.com
Get Island Fruitcake with Cinnamon-Rum Cream Cheese Icing Recipe from Food Network
www.allrecipes.com
Bread pudding is the ultimate comfort food. In this version, cubes of cinnamon raisin bread are baked in a rich custard and topped with sweet vanilla rum sauce.
www.allrecipes.com
This classic cocktail from Cuba is packed with fresh mint, lime juice, and rum and topped with club soda.
Ingredients: sugar, mint, club soda, lime halved, rum, ice