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Get Updated Tuna Casserole II Recipe from Food Network
Get Updated Tuna Casserole II Recipe from Food Network
Ingredients:
portobellos, bacon, shallots, potatoes, yellowfin tuna, green beans, parsley, bread crumbs, heavy cream, egg yolks, potato chips
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Get Green Bean and Potato Casserole Recipe from Food Network
Get Green Bean and Potato Casserole Recipe from Food Network
Ingredients:
yukon gold, heavy cream, cloves, thyme, salt, green beans, gruyere cheese, bacon, fried onions
www.delish.com
Recipe for Grilled Sea Scallops with Tomato-Black Olive Vinaigrette and Potatoes, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Recipe for Grilled Sea Scallops with Tomato-Black Olive Vinaigrette and Potatoes, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
scallops, olive oil, salt, pepper, red wine vinegar, garlic, tomatoes, black olives, basil, potatoes
cooking.nytimes.com
This recipe is by Elaine Sciolino and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Sciolino and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A little different twist on an old favorite...cheese makes the difference! Substitute half and half cream for a richer chowder.
A little different twist on an old favorite...cheese makes the difference! Substitute half and half cream for a richer chowder.
Ingredients:
bacon, carrots, celery, onion, flour, cornstarch, salt, black pepper, clams, clam juice, milk, potatoes, cheddar cheese, parsley
www.allrecipes.com
Cheesy hash brown casserole made with cream of celery soup and sour cream is the ultimate comfort food for your brunch plate.
Cheesy hash brown casserole made with cream of celery soup and sour cream is the ultimate comfort food for your brunch plate.
Ingredients:
hash brown, sour cream, cheddar cheese, cream, onion, butter, white pepper, cayenne pepper, corn, crackers
www.allrecipes.com
Frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please.
Frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please.
Ingredients:
sour cream, cheddar cheese, milk, garlic powder, black pepper, peppers, chicken, bacon, green onion
www.allrecipes.com
Treat your family to this hearty Mexican stew with beef, potatoes, fire-roasted tomatoes, and green chiles.
Treat your family to this hearty Mexican stew with beef, potatoes, fire-roasted tomatoes, and green chiles.
Ingredients:
olive oil, beef stew, onion, beef broth, potatoes, tomatoes, mexican oregano, garlic, cumin, chipotle chile, chili powder, black pepper
www.allrecipes.com
This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
Ingredients:
smoked bacon, onion, celery, chicken broth, potatoes, flour, ranch dressing, half and half, sour cream, cheddar cheese, green onion
www.allrecipes.com
Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after'. Absolutely delicious way to use those tasty Thanksgiving leftovers.
Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after'. Absolutely delicious way to use those tasty Thanksgiving leftovers.
Ingredients:
butter, flour, evaporated milk, water, salt, black pepper, onion powder, bread stuffing, turkey meat, cheddar cheese, potatoes
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
turkey, brown rice, carrots, celery, parsley, beaten eggs, garlic, olive oil, vanilla, baking powder, whole wheat flour, potatoes
www.allrecipes.com
I merged the best of two family recipes, then fiddled a bit. Pretty easy. Very spicy if you use hot Portuguese sausage. Both the sausage(chourico or linguica) and jarred peppers (Pimenta Moida) are available online if you don't have a Portuguese market in your town.
I merged the best of two family recipes, then fiddled a bit. Pretty easy. Very spicy if you use hot Portuguese sausage. Both the sausage(chourico or linguica) and jarred peppers (Pimenta Moida) are available online if you don't have a Portuguese market in your town.
Ingredients:
onion, cloves, olive oil, kidney beans, garbanzo beans, yukon gold, pork, kale, savoy cabbage