Search Results (19,378 found)
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A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. You'll have dreams about this wonderful dessert long after Thanksgiving!
Ingredients:
cranberry juice, strawberry, cranberry sauce, vanilla ice cream, graham cracker, heavy cream, sugar, vanilla
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A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
A very colorful, refreshing summer salmon dish that is full of flavor and a great way to use your garden tomatoes.
Ingredients:
lime juice, olive oil, soy sauce, shallots, sugar, pineapple, plum tomatoes, basil, salmon, chicken broth
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Rosemary and ginger give both a piney taste and a little bite to these gin cocktails.
Rosemary and ginger give both a piney taste and a little bite to these gin cocktails.
www.foodnetwork.com
Get Beer Sangria Recipe from Food Network
Get Beer Sangria Recipe from Food Network
www.allrecipes.com
This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, Holland. Beef broth, tomato juice, and applesauce are simmered with spices and garnished with shrimp chips.
This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, Holland. Beef broth, tomato juice, and applesauce are simmered with spices and garnished with shrimp chips.
Ingredients:
beef broth, tomato juice, soy sauce, brown sugar, applesauce, celery, ginger, chili powder, green onion, shrimp
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Get Bar Nut Palmiers Recipe from Food Network
Get Bar Nut Palmiers Recipe from Food Network
Ingredients:
puff pastry, pecans, walnuts, brown sugar, cayenne pepper, salt, lime, lime juice, rosemary
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This recipe for oat cookies with a pineapple filling will soon be a family favorite, especially for the pineapple lovers near you.
This recipe for oat cookies with a pineapple filling will soon be a family favorite, especially for the pineapple lovers near you.
Ingredients:
pineapple, sugar, cornstarch, butter, water, shortening, brown sugar, flour, baking soda, salt, rolled oats
www.chowhound.com
Rice paper banh mi sandwich rolls with pork meatballs.
Rice paper banh mi sandwich rolls with pork meatballs.
Ingredients:
water, rice vinegar, sugar, fish sauce, juice, chile, garlic, carrot, white vinegar, salt, daikon radish, breadcrumbs, egg yolk, basil mint, green onion, sriracha, pork, rice paper, english cucumber, cilantro basil
cooking.nytimes.com
In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off
In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off
Ingredients:
bosc pears, sugar, flour, zest, ginger, vanilla, margarine, almonds, oats, brown sugar, cinnamon, salt, heavy cream, pear brandy
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This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice.
This is absolutely the best way to eat tofu: it has a slightly crunchy exterior while the inside is nice and soft. My 2-year-old loves it! It is a delicious, easy, quick, and inexpensive meal. Serve with Asian noodles or steamed rice.
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Beans and lean ground sirloin are cooked in a thick, spicy sauce using the Instant Pot® to make tender, quick and easy outlaw chili beans.
Beans and lean ground sirloin are cooked in a thick, spicy sauce using the Instant Pot® to make tender, quick and easy outlaw chili beans.
Ingredients:
vegetable oil, sirloin, onion, celery, cloves, chili beans, pinto beans, tomato sauce, green chiles, chili powder, cider vinegar, chile, oregano, cumin
www.delish.com
Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
Ingredients:
butter, pork sausage, sage, cheddar cheese, caraway seeds, verjus, brown sugar, heavy cream, onion, green cabbage, bay leaf, anjou pears, egg yolk, flour, salt, vegetable shortening, water