Search Results (12,854 found)
Sloe Gin Fizz Cocktail
Sloe Gin Fizz Cocktail
www.allrecipes.com
Sloe gin--a blackthorn plum-flavored spirit--gets a dose of fizzy club soda, sugar, and lemon juice in this tart and refreshing cocktail.
Ingredients: ice, gin, lemon juice, syrup, club soda, lemon
Triple-Herb Freekeh
Triple-Herb Freekeh
www.foodnetwork.com
Get Triple-Herb Freekeh Recipe from Food Network
Ingredients: freekeh, red onion, basil, dill, parsley, olive oil, juice
Spicy Thai-Style Pineapple Wraps
Spicy Thai-Style Pineapple Wraps
www.foodnetwork.com
Get Spicy Thai-Style Pineapple Wraps Recipe from Food Network
Ingredients: juice, sugar, sambal oelek, fish sauce, peanuts, bibb lettuce
Little Green Eggs and Ham Devils
Little Green Eggs and Ham Devils
www.allrecipes.com
These little deviled eggs are filled with a spicy green avocado and egg yolk filling, and topped with paprika bacon.
Ingredients: eggs, bacon, avocados, lemon juice, cayenne pepper, garlic, paprika
Lemon Poppy Seed Chicken Pasta Salad
Lemon Poppy Seed Chicken Pasta Salad
www.allrecipes.com
Penne pasta, cooked chicken breast, crunchy veggies, dried cranberries, and a creamy poppyseed dressing. Great to take along to picnics or potlucks.
Ingredients: penne, chicken, celery, cranberries, green onions, creamy, lemon juice
Tzatziki VII
Tzatziki VII
www.allrecipes.com
This cool, creamy and refreshing dip comprised of plain yogurt flavored with garlic, dill, lemon juice and olive oil and dotted with cucumbers is the standard accompaniment to many spicy Greek and Middle Eastern dishes.
Ingredients: yogurt, cucumbers, garlic, olive oil, lemon juice, dill weed
Baked Bass with Fingerlings and Zucchini
Baked Bass with Fingerlings and Zucchini
www.delish.com
Recipe for Baked Bass with Fingerlings and Zucchini, as seen in the October 2009 issue of O, The Oprah Magazine.
Ingredients: bass, olive oil, potatoes, zucchini, scallions, parsley, tarragon, juice
Tomato Sauce With Lamb and Pasta Recipe
Tomato Sauce With Lamb and Pasta Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes About 1/2 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onions, olive oil, thyme leaves, garlic, juice, tomatoes, pappardelle
Baby Blue Punch
Baby Blue Punch
www.allrecipes.com
I created this punch recipe when I went looking for a punch recipe for my Baby Shower. I really wanted blue punch because I was having a boy this time. The ice cream melts somewhat and turns the punch a beautiful baby blue color leaving frothy blue and white clouds floating on top. Everyone thought it tasted great and asked for the recipe. Its also very adaptable to your taste. The sky's the limit. Try any flavor or color of unsweetened drink mix in place of the blue.
Ingredients: berry, lemon lime, cranberry juice, vanilla ice cream, sugar
Pineapple-Ginger-Habanero Salsa
Pineapple-Ginger-Habanero Salsa
www.foodnetwork.com
Get Pineapple-Ginger-Habanero Salsa Recipe from Food Network
Ingredients: ginger, green onions, juice, red onion, pineapple, habanero chile
Celery, Mushroom and Parmesan Salad
Celery, Mushroom and Parmesan Salad
www.foodnetwork.com
Get Celery, Mushroom and Parmesan Salad Recipe from Food Network
Ingredients: vegetable, white mushrooms, shaved parmesan, lemon juice, olive oil
Whipped Ricotta Toast with Quick Peach-Raspberry Jam
Whipped Ricotta Toast with Quick Peach-Raspberry Jam
www.foodnetwork.com
Get Whipped Ricotta Toast with Quick Peach-Raspberry Jam Recipe from Food Network
Ingredients: peaches, sugar, juice, raspberries, heavy cream, lemon, brioche