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This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside!
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Black-eyed peas and rice come together to make Hoppin' John, the traditional and tasty way to bring luck the New Year.
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I've made tzatziki loads of times, but this is my best recipe yet! The two keys are the roasted garlic, and straining the yogurt for 24 hours to make it like soft cheese. Tzatziki is great with crusty bread, french fries, pita bread, baked potatoes, or with any sort of wrap such as gyros, souvlaki, falafel or kebab.
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A tasty side dish that combines the flavors of garlic and pancetta with Brussels sprouts.
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A simple Lebanese-style hummus uses canned garbanzo beans, so it's ready in a jiffy.
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Try this creamy dressing with crudites.
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Sliced raw scallops served with vanilla salt, ginger, and mint.
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A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.
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Get Guacamole Recipe from Food Network
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Get Pistachio-Currant Couscous Recipe from Food Network
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Get Vinaigrette For Green Salad Recipe from Food Network
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Get Jalapeno-Avocado Cashew Cream Recipe from Food Network