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Rich, creamy creme brulee desserts, made in the classic fashion, have a topping of browned sugar on top. Use your trusty shop torch or a small kitchen torch to lightly brown the top for the desired crunchy texture.
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A fudge recipe every caramel lover needs.
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White chocolate chips and cheesecake-flavored instant pudding add rich and delicious flavor to strawberry cake mix in this easy recipe.
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Bacon makes a great topping instead of marshmallows for this Thanksgiving family favorite!
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Get White Chocolate Creme Brulee Recipe from Food Network
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Using Greek yogurt and draining the cucumber make for a creamier version of tzatziki in this recipe.
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So good, so easy—it would make any college student or single parent proud! Using no yolk noodles, and lower sodium mushroom soup would make it healthier...
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All the ingredients you love on a steaming baked potato -gathered up into one rich dip. Serve it with chips for a refreshing change from the requisite crock of onion mix.
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A hot chocolate recipe worthy of dessert—it tastes something like a melted peanut butter cup, except with almond flavor.
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A creamy lemon-flavored liqueur filling is sandwiched between thin oval-shaped butter cookies for a sweet treat on any occasion. The recipe calls for a strongly flavored Swedish liqueur, but you can use amaretto if you like.
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Get Creme de Menthe Sundae with Homemade Chocolate Sauce Recipe from Food Network
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I love fried eggplant but absolutely hate the mushy texture. I've found a great way to get the fried eggplant taste without the mush. And the sour cream added to the batter gives it a wonderful flavor.