Search Results (10,311 found)
Charmoula Sauce Recipe
Charmoula Sauce Recipe
cooking.nytimes.com
This recipe is by David Latt and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: garlic, cilantro, italian parsley, lemon juice, salt, paprika, cumin, olive oil
Peach Pie the Old Fashioned Two Crust Way Recipe
Peach Pie the Old Fashioned Two Crust Way Recipe
www.allrecipes.com
This is a simple, quick, old fashioned, baked, two crust peach pie made with fresh peaches and simple ingredients. It's great during summer peach season.
Ingredients: pastry, egg, peaches, lemon juice, flour, sugar, cinnamon, nutmeg, salt, butter
Crab Filled Potato Bites
Crab Filled Potato Bites
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If you're looking for a potato appetizer idea that is sure to delight your friends and family try these Crab Filled Potato Bites!
Ingredients: potatoes, crabmeat, yogurt, fat mayonnaise, chives, parmesan cheese, parsley, lemon juice
All American Trifle
All American Trifle
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A big berry trifle, built with pound cake cubes, gets its red, white, and blue colors from a lot of white-chocolate flavored whipped cream, strawberries and blueberries.
Ingredients: strawberries, sugar, heavy cream, chocolate pudding, lemon yogurt, coconut, cakes, blueberries
Parmesan-Crusted Pork Loin Cutlets
Parmesan-Crusted Pork Loin Cutlets
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Ingredients: pork, crusts, parmesan cheese, flour, egg, water, vegetable oil, butter, lemon
Scallops Mediterranean Recipe devilsfoodsoul
Scallops Mediterranean Recipe devilsfoodsoul
www.chowhound.com
I'm trying out a new Mediterranean cookbook. It's a diet my co-worker told me about and it's pretty good. For lunch today I made the Mediterranean Scallops...
Ingredients: bay scallops, tomato, tomato paste, dill, garlic, rice pilaf, water, lemon
Mom's Sweet Potato Pie
Mom's Sweet Potato Pie
www.allrecipes.com
Sweet potato pie, a staple in the South and often on Thanksgiving, is a dessert even your pickiest of eaters will put in their 'favorite dessert' list.
Ingredients: pastry, sweet potatoes, sugar, eggs, milk, margarine, vanilla, lemon, cloves, allspice
French Grated Carrot Salad Recipe
French Grated Carrot Salad Recipe
cooking.nytimes.com
Want to work more carrots into your diet Make up a batch of grated carrot salad every week Standard fare in French cafes and charcuteries, this salad keeps well
Ingredients: olive oil, lemon juice, white wine vinegar, dijon mustard, carrots, parsley
Shrimp Francesca
Shrimp Francesca
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Large shrimp and chunks of artichoke hearts are covered with crumbs, drizzled with garlicky butter and Romano cheese, and baked in the oven for just a few minutes until shrimp are tender and pink.
Ingredients: shrimp, artichoke hearts, bread crumbs, parsley, lemon, butter, garlic, romano cheese
Crab and Avocado Crostini
Crab and Avocado Crostini
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Ingredients: french baguette, olive oil, meyer lemon, yellow pepper, avocado, shallot, crabmeat
Stewed Rhubarb & Red Berries
Stewed Rhubarb & Red Berries
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Ingredients: rhubarb, sugar, salt, strawberries, raspberries, lemon juice, orange juice, orange liqueur
Fourth of July Cocktail
Fourth of July Cocktail
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Ingredients: watermelon, cranberry juice, serrano pepper, lemon, lime, tequila, blue curacao, syrup