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This recipe is by David Latt and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Wonderful summer vegetables - zucchini, summer squash, asparagus, and mushrooms - are roasted and mixed with warm orzo and Parmesan cheese.
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Get Southern Ham-And-Cheese Pie Recipe from Food Network
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Get Low-Country Boil Recipe from Food Network
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Get Cream Scones with Currants Recipe from Food Network
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Get Sausage Phyllo Rolls Recipe from Food Network
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Get Macaroni Salad Recipe from Food Network
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Get Milk Chocolate Banana Pudding Recipe from Food Network
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Pan-fried chicken breast medallions get a light, fresh lemon-butter sauce with capers and parsley.
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This nacho pizza is exactly what it sounds like - all the toppings you'd get on a plate of nachos on a thin pizza crust! Add your own favorites to customize the recipe.
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This recipe is by Mark Bittman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Croque Big Daddy Recipe from Food Network