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Dense and rich brownies are made with whole wheat flour and tofu.
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Peanut butter truffles are coated in white chocolate and decorated to look like spooky eyeballs.
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These soft molasses cookies have a touch of spice from cloves, cinnamon, and ginger.
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A very chocolaty and very chewy cookie, first cousin to a brownie.
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This delicious cheesecake is similar to the traditional New York cheesecake, but has a keto twist with an almond meal crust.
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This is a very old recipe that I got from my deceased friend Holli's Aunt Bert. Everyone will love it.
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Fresh Mission figs and walnuts are simmered in honey, cinnamon, and cloves in this gourmet jam that'll be a hit on a meat and cheese board.
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Holiday time calls for excess and expense. These bar cookies fit the bill, white chocolate brownies with macadamia nuts! Please don't skimp on the quality of the chocolate, it makes all the difference.
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I made this for my dad's birthday. I found it to be a lot moister than the usual German chocolate cake.
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This exotic fruit from Southeast Asia is noted for its pungent smell and nutty, slightly sweet flesh. Used as fresh, canned or frozen puree, durian adds subtle flavor to a standard creamy cheesecake baked in a prepared graham cracker crust.