Search Results (7,711 found)
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Creamy noodles with celery root and mushrooms baked under crispy sausages.
Creamy noodles with celery root and mushrooms baked under crispy sausages.
Ingredients:
egg noodles, butter, celeriac, yellow onion, white mushrooms, white wine, flour, chicken broth, dijon mustard, heavy cream
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Get Bacon Cheeseburger Garbage Bread Recipe from Food Network
Get Bacon Cheeseburger Garbage Bread Recipe from Food Network
Ingredients:
beef chuck, american cheese, pizza dough, ketchup, yellow mustard, red onion, bacon, pickle chips, mayonnaise, onion, sugar
www.allrecipes.com
Baked crab cakes are served with a homemade roasted red pepper remoulade creating an instant favorite appetizer!
Baked crab cakes are served with a homemade roasted red pepper remoulade creating an instant favorite appetizer!
Ingredients:
crackers, mayonnaise, egg, butter, parsley, seafood, mustard, black pepper, worcestershire sauce, crabmeat, red peppers, cayenne pepper
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Get Macaroni and Cheese Recipe from Food Network
Get Macaroni and Cheese Recipe from Food Network
Ingredients:
pasta, butter, flour, milk, yellow onions, paprika, creole mustard, bay leaves, cheddar, cheese, salt, black pepper, breadcrumbs
www.simplyrecipes.com
Boiled fingerling potatoes tossed with vermouth, red onions, parsley, and an herb vinaigrette.
Boiled fingerling potatoes tossed with vermouth, red onions, parsley, and an herb vinaigrette.
Ingredients:
potatoes, lemon juice, olive oil, thyme leaves, oregano, dijon mustard, salt, black pepper, red onion, vermouth, parsley
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Get Salmon and Veggie Linguini - "Sal Monguini" Recipe from Food Network
Get Salmon and Veggie Linguini - "Sal Monguini" Recipe from Food Network
Ingredients:
salmon, italian seasoning, coriander, butter, lemon, linguini, peas, cherry tomatoes, capers, zest, olive oil, dijon mustard, dill
cooking.nytimes.com
This is a mainstay in my house, something you can always throw together for an easy light meal The authentic version would call for tuna packed in olive oil, but I actually prefer water-packed tuna The salad packs a lot of protein, not just from the beans, but also from the tuna, which is also an excellent source of Omega-3 fatty acids.
This is a mainstay in my house, something you can always throw together for an easy light meal The authentic version would call for tuna packed in olive oil, but I actually prefer water-packed tuna The salad packs a lot of protein, not just from the beans, but also from the tuna, which is also an excellent source of Omega-3 fatty acids.
Ingredients:
red onion, plus, water, cannellini beans, sage, parsley, garlic, dijon mustard, olive oil, nonfat yogurt, japanese cucumber
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This is my favorite summer lunch and the first thing I make when I get to Cape Cod each year. Originally inspired by a Jamie Oliver dish. If you are lucky enough...
This is my favorite summer lunch and the first thing I make when I get to Cape Cod each year. Originally inspired by a Jamie Oliver dish. If you are lucky enough...
Ingredients:
lobster, mixed greens, peaches, buffalo mozzarella, prosciutto, lemons, olive oil, dijon mustard, salt, black pepper, french bread
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Get Grilled Strip Steak and Caesar Salad Recipe from Food Network
Get Grilled Strip Steak and Caesar Salad Recipe from Food Network
Ingredients:
greek yogurt, parmesan, lemon juice, dijon mustard, olive oil, oregano, garlic, strip steaks, romaine hearts
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Get Warm Savoy Cabbage Slaw Recipe from Food Network
Get Warm Savoy Cabbage Slaw Recipe from Food Network
Ingredients:
lardons, red onions, carrots, savoy cabbage, apple cider vinegar, mustard seeds, thyme, bay leaves, apple cider, chives
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Get Grilled Steak With Barley Salad Recipe from Food Network
Get Grilled Steak With Barley Salad Recipe from Food Network
Ingredients:
sirloin steak, worcestershire sauce, olive oil, barley, carrots, celery, baby spinach, button mushrooms, scallions, lemon, dijon mustard
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Get Green Potato Salad Recipe from Food Network
Get Green Potato Salad Recipe from Food Network
Ingredients:
scallions, chives, water, olive oil, potatoes, bay leaves, red wine vinegar, shallots, dijon mustard, capers, caper, tarragon