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Spice up boring turkey burgers by creating incredible flavor with exotic spices and herbs. Enjoy on a toasted bun with desired fixings and spiced mayonnaise!
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Get Red Rice Recipe from Food Network
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This recipe is by Mark Bittman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This chicken thigh recipe brings the flavors of Mexico and the Philippines together in one delicious dish.
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Get London Broil with Herb Butter Recipe from Food Network
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Get Tacos al Pastor Recipe from Food Network
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Get Soba Noodles with Salmon Recipe from Food Network
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Get Pork Medallions Recipe from Food Network
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Get Naw Mai Fan Recipe from Food Network
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Get Roasted Eggplant with Sichuan-Style Pork Recipe from Food Network
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A simple but spicy dish with beef, carrots and green onions. Serve over rice for a very filling meal.
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Stir-fried beef and broccoli in a savory sauce is served on crispy ramen noodle cake wedges.